RICE WITH TOMATOES AND BLACK OLIVES
Provided by Marian Burros
Categories easy, quick, side dish
Time 25m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Combine rice and 2 cups of water in heavy-bottomed saucepan. Bring to boil; reduce heat and cook a total of 17 minutes, until rice is tender and water has evaporated.
- Meanwhile chop the whole onion; sauté onion in hot oil in nonstick skillet.
- Pit and cut up olives; wash, trim and coarsely chop tomatoes. When onion is tender add the olives and tomatoes and cook over high heat to evaporate liquid.
- Wash, dry and chop basil to make 2 tablespoons. Just before adding tomato mixture to rice, stir in basil. Add mixture to cooked rice and season with optional salt and with pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Warren Weeder
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge and I'm always looking for new ways to use it. This recipe is a great option because it's so quick and easy to make.
Prince Agemang
[email protected]I love that this recipe is so versatile. You can easily add or remove ingredients to suit your own taste. I like to add a bit of diced bell pepper and corn to mine. I also like to use a mix of white and brown rice.
Mystic Scaler
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews. I usually double the recipe so that I have plenty of leftovers.
Shalem Gqom - King
[email protected]I'm always looking for new ways to cook rice. This recipe is a great option because it's so easy to make and it's always delicious. I love the combination of tomatoes, olives, and rice.
Naeem Ksa
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with a side of grilled chicken or fish.
Al Muzahid
[email protected]I love the flavors in this dish. The tomatoes and olives are a perfect combination. I also like the addition of the garlic and onion. They really add a lot of flavor to the dish.
geoffrey Ocharo
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the tomatoes and olives in this dish. I also like that it's a one-pot meal, which makes cleanup a breeze.
Aftab Haider
[email protected]I'm not a big fan of tomatoes, but I really enjoyed this recipe. The tomatoes are cooked down until they're soft and flavorful. I also like the addition of the olives. They add a nice salty flavor that really complements the tomatoes and rice.
Chati Khan
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it. I even had people asking me for the recipe. I'm definitely going to be making this again.
Helena Gutierrez
[email protected]This is a great recipe for a summer meal. The tomatoes and olives are so fresh and flavorful. I like to serve this dish with a side of grilled chicken or fish.
sha mukhlis
[email protected]I love that this recipe is so versatile. You can easily add or remove ingredients to suit your own taste. I like to add a bit of diced bell pepper and corn to mine. I also like to use a mix of white and brown rice.
Naqeeb Jan
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge and I'm always looking for new ways to use it. This recipe is a great option because it's so quick and easy to make.
Hash Lyrical
[email protected]I was looking for a new rice recipe to try and this one caught my eye. I'm so glad I made it! It's so delicious and easy to make. I will definitely be adding this to my regular rotation of recipes.
Muzzamal King
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but they come together to create a really flavorful dish. I also like that it's a one-pot meal, which makes cleanup a breeze.
Bishwajit Das
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for dinner with my family. It's always a hit.
Stella Akhibi
[email protected]I'm not a huge fan of olives, but I really enjoyed this recipe. The olives add a nice salty flavor that complements the tomatoes and rice perfectly. I would definitely make this again.
Hor Bajwa
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very budget-friendly, which is a bonus. I made it with brown rice and it turned out great. I think this recipe would also be good with quinoa or barley.
Zeeakzs
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's incredibly flavorful and delicious. The tomatoes and olives add a nice touch of tanginess and the rice is cooked perfectly. I will definitely be making this again.
XMART 1
[email protected]I love this recipe! I've made it several times and it always turns out great. It's so easy to make and it's always a hit with my family and friends. I highly recommend it!
Malique Davenhill
[email protected]This is the best rice dish I've ever had! It's so flavorful and easy to make. I made it exactly as the recipe said and it turned out perfect. I will definitely be making this again and again.