Provided by Pierre Franey
Categories easy, quick, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat the olive oil in a heavy saucepan. Add the onions, the garlic and the eggplant. Cook briefly, stirring, until wilted.
- Add the rice and stir to blend. Add the bay leaf, the water and the pepper flakes, salt and pepper to taste. Bring to a boil, stirring, cover tightly and simmer for 17 minutes.
- Uncover, remove the bay leaf and stir with a fork to fluff.
Nutrition Facts : @context http, Calories 254, UnsaturatedFat 6 grams, Carbohydrate 43 grams, Fat 7 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 1 gram, Sodium 457 milligrams, Sugar 2 grams
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AYUSH YT
[email protected]I'm grateful for this recipe. It's a delicious and versatile dish that I can easily adjust to my dietary preferences.
Kidada Wright
[email protected]This rice with eggplant dish exceeded my expectations. It's a flavorful and comforting meal that I highly recommend.
Akinwumi Esther
[email protected]This recipe is a keeper!
A.A Tech
[email protected]I'm already craving this dish again!
B o o t l e g P e e p
[email protected]This recipe deserves a spot in my regular cooking rotation!
JeDuctionZ
[email protected]I'll be making this again soon!
Nunna Yafukinbizness
[email protected]Definitely recommend this recipe!
Angel Samson
[email protected]5 stars!
Roua Mardiny
[email protected]Yum!
lilahtheGachatuber
[email protected]I made this recipe exactly as written and it turned out perfectly! The rice was fluffy and flavorful, and the eggplant was tender and smoky.
Husky 747
[email protected]This dish was a hit at my dinner party! My guests raved about the aromatic and flavorful rice and eggplant.
Umar Sajjad
[email protected]I was surprised at how well the spices complemented the eggplant and rice. It's a unique and flavorful combination that I'll definitely be making again.
Lousanda Michael
[email protected]The roasted eggplant added a smoky and tender touch to the rice, making it a standout dish.
Billy Jeffery
[email protected]I love how easy this recipe was to follow! Even as a beginner in the kitchen, I was able to create a delicious and impressive dish that my family loved.
Gabriel Adekunle
[email protected]This rice with eggplant dish was a delightful culinary experience. The flavors of the roasted eggplant, fragrant basmati rice, and aromatic spices blended perfectly, creating a harmonious and satisfying meal.