Good rice, beans, and tomato dish that takes about 20 minutes to prepare.
Provided by Rebecca Tally
Categories 100+ Everyday Cooking Recipes Vegan
Time 20m
Yield 8
Number Of Ingredients 7
Steps:
- In a large saucepan, cook and stir onion in oil until tender and translucent, but not brown. Add tomatoes, beans, oregano and garlic powder. Bring to boil. Stir in rice, return mixture to a boil. Reduce heat to simmer, and cover.
- Let mixture simmer for 5 minutes. Remove pan from heat and let stand 5 minutes before serving.
Nutrition Facts : Calories 79.9 calories, Carbohydrate 14.4 g, Fat 2 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 0.3 g, Sodium 114 mg, Sugar 2.4 g
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Ryder Lambert
[email protected]This recipe is a great way to add some variety to your meals.
Masom Log
[email protected]This recipe is a great way to use up leftover black beans.
Derick Derick
[email protected]I've made this recipe several times and it's always a hit. It's a great weeknight meal.
Shivaji Group
[email protected]This recipe is a great way to meal prep for the week. I made a big batch and ate it for lunch all week.
Good Morning
[email protected]I'm not a big fan of cilantro, so I omitted it from the recipe. It was still delicious!
Vishal Chhetry
[email protected]This recipe is a bit time-consuming, but it's worth it. The rice and beans are so flavorful.
Balogun Balqees Omotola
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Aksam Ally
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved it!
Dani Man
[email protected]This recipe is a great way to use up leftover rice and beans.
Kuwait Kuwaiti
[email protected]I'm not sure what I did wrong, but my rice and beans turned out really dry.
Jeanet TJ
[email protected]This recipe is a great base for adding your own personal touch. I added some diced tomatoes and a bit of chili powder and it was amazing!
Sardaribrar 786
[email protected]The rice was a bit mushy, but the beans were delicious.
Allison Shaver
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better.
md forid ahmed
[email protected]I'm a beginner cook and this recipe was easy to follow. The rice and beans turned out great!
Awais Ali
[email protected]I followed the recipe exactly and it turned out perfectly. The rice was fluffy and the beans were creamy. I will definitely be making this again.
Md Maschod
[email protected]This is my new go-to recipe for rice and beans. It's so easy to make and it's always a hit with my family.
Ssemwogerere Brian
[email protected]I'm not a big fan of black beans, but this recipe changed my mind. The beans were so flavorful and the rice was cooked to perfection.
Shex Kamal
[email protected]This recipe was a hit! The rice was perfectly cooked and the black beans were tender and flavorful. I added some extra vegetables, like diced bell peppers and corn, and it turned out even better.