I like cold salads during the summer and came up with this one when I was in the mood for rice. I hope you like it as much as my family does. Enjoy.
Provided by Barbara Scott
Categories Other Salads
Time 40m
Number Of Ingredients 13
Steps:
- 1. Cook Basmati rice according to instructions. Let cool.
- 2. Mix all ingredients together. If too dry add more of the Italian Red Pepper dressing.
- 3. ** Using grape tomatoes is easier. Cut them in half and use instead of going to the trouble of cutting up the tomatoes.
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Thapelo Motloung
[email protected]I'm not a huge fan of rice salad, but this recipe changed my mind! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again.
Lucky Fanuelke
[email protected]This rice salad is so easy to make! I love that I can throw it together in just a few minutes. It's a great weeknight meal or side dish.
Sandeep Kumar
[email protected]I love that this rice salad is so versatile. You can add or remove ingredients to suit your taste. I like to add some chopped avocado or black beans for extra flavor and protein.
Ambrosio SALAZAR
[email protected]This rice salad is a great way to use up leftover rice. I always have leftover rice in my fridge, so this is a great way to use it up and make a delicious meal.
Zoe Unwin
[email protected]I made this rice salad for a party and it was a huge hit! Everyone loved the unique flavors and textures. I will definitely be making this again for my next party.
Okih Blessing
[email protected]This rice salad is a great way to get your kids to eat their veggies. My kids love the sweet mango and crunchy cucumber. I sneak in some extra veggies by adding chopped carrots or celery.
Inayat Atal
[email protected]I'm not a huge fan of rice salad, but this recipe changed my mind! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again.
Sonia Faisal
[email protected]This rice salad is so easy to make! I love that I can throw it together in just a few minutes. It's a great weeknight meal or side dish.
Bettie Hunter
[email protected]I love that this rice salad is so versatile. You can add or remove ingredients to suit your taste. I like to add some chopped avocado or black beans for extra flavor and protein.
Garry Sapp
[email protected]This rice salad is a great way to use up leftover rice. I always have leftover rice in my fridge, so this is a great way to use it up and make a delicious meal.
Bruk Shan
[email protected]I made this rice salad for a party and it was a huge hit! Everyone loved the unique flavors and textures. I will definitely be making this again for my next party.
Nwogune Christianh
[email protected]This rice salad is a great way to get your kids to eat their veggies. My kids love the sweet mango and crunchy cucumber. I sneak in some extra veggies by adding chopped carrots or celery.
martin gullis
[email protected]I'm not a huge fan of rice salad, but this recipe changed my mind! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again.
Arsh Sagar
[email protected]This rice salad is so easy to make! I love that I can throw it together in just a few minutes. It's a great weeknight meal or side dish.
Phelly Jongilanga
[email protected]I love that this rice salad is so versatile. You can add or remove ingredients to suit your taste. I like to add some chopped avocado or black beans for extra flavor and protein.
Josie Tenorio
[email protected]This rice salad is a great way to use up leftover rice. I always have leftover rice in my fridge, so this is a great way to use it up and make a delicious meal.
britt philo
[email protected]I made this rice salad for a potluck and it was a huge hit! Everyone loved the unique flavors and textures. I will definitely be making this again.
Sana khan tareen
[email protected]This rice salad is so refreshing and flavorful! I love the combination of the sweet mango, crunchy cucumber, and salty feta. It's the perfect side dish for a summer BBQ or picnic.