RICE PUDDING CAKE
The secret ingredient in this delicious cake is rice. It tastes a lot like rice pudding, only in a different form.-Nancy Horsburgh, Everett, Ontario
Provided by Taste of Home
Categories Desserts
Time 1h40m
Yield 12-16 servings.
Number Of Ingredients 11
Steps:
- Place egg whites in a small bowl; let stand at room temperature for 30 minutes. , Meanwhile, in a small bowl, cover raisins with boiling water. Let stand for 5 minutes; drain and set aside. In a large saucepan, cover rice with water; bring to a boil. Drain the liquid; add milk to rice. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until rice is tender; set aside., In a large bowl, cream butter and sugar until light and fluffy. Beat in egg yolks. Add the rice mixture, raisins and orange zest. Beat egg whites until stiff; fold into batter. Spoon into a greased 10-in. tube pan. Sprinkle with crumbs. , Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Immediately invert pan; cool completely, about 1 hour. , Run a knife around side and center tube of pan. Remove cake to a serving plate. Dust with confectioners' sugar. Serve warm or chilled.
Nutrition Facts : Calories 244 calories, Fat 12g fat (7g saturated fat), Cholesterol 98mg cholesterol, Sodium 142mg sodium, Carbohydrate 29g carbohydrate (18g sugars, Fiber 0 fiber), Protein 5g protein.
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Alhaji Usman
[email protected]I'm so glad I found this recipe! This cake is so easy to make and it's always a hit with my family. The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I highly recommend this recipe.
Jawed Ali
[email protected]This cake is delicious! The rice pudding filling is creamy and smooth, and the cake is moist and fluffy. I love that it's made with simple ingredients that I always have on hand.
nischal kc
[email protected]This cake is so easy to make and it's always a hit with my family. The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I highly recommend this recipe.
Greyson Banks
[email protected]I've made this cake several times and it's always a hit. The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I love that it's made with simple ingredients that I always have on hand.
Key Louve
[email protected]This cake is a must-try for any rice pudding lover. The cake is moist and fluffy, and the rice pudding filling is creamy and flavorful. I served it with a dollop of whipped cream and it was absolutely divine.
Faisal Malkana
[email protected]I'm so glad I found this recipe! This cake is so easy to make and it's always a hit with my family. The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I highly recommend this recipe.
BWAMBALE JOFREY
[email protected]This cake is delicious! The rice pudding filling is creamy and smooth, and the cake is moist and fluffy. I love that it's made with simple ingredients that I always have on hand.
Emmanuel Moffat
[email protected]This cake is so easy to make and it's always a hit with my family. The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I highly recommend this recipe.
Music Yma
[email protected]I've made this cake several times and it's always a hit. The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I love that it's made with simple ingredients that I always have on hand.
Waqas
[email protected]This cake is a must-try for any rice pudding lover. The cake is moist and fluffy, and the rice pudding filling is creamy and flavorful. I served it with a dollop of whipped cream and it was absolutely divine.
Raheel Ibadat
[email protected]I'm so glad I found this recipe! This cake is so easy to make and it's always a hit with my family. The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I highly recommend this recipe.
Davis Crank
[email protected]This cake is delicious! The rice pudding filling is creamy and smooth, and the cake is moist and fluffy. I love that it's made with simple ingredients that I always have on hand.
denise cook
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I will definitely be making this cake again.
Sandy Baby
[email protected]This cake is so easy to make and it's always a hit with my family and friends. I love that I can use leftover rice to make it. The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I highly recommend this recipe.
Ene Idega
[email protected]I'm not usually a fan of rice pudding, but this cake changed my mind. The cake is moist and fluffy, and the rice pudding filling is creamy and flavorful. I served it with a scoop of vanilla ice cream and it was divine.
Jacob's Lilak
[email protected]This cake is a great way to use up leftover rice. I had some cooked brown rice in the fridge and decided to try this recipe. It turned out really well! The cake is moist and flavorful, and the rice pudding filling is creamy and sweet. I will definite
Wisdom2526 Emma
[email protected]I've always been a fan of rice pudding, and this cake takes it to the next level. The cake is moist and flavorful, and the rice pudding filling is creamy and smooth. I served it with a dollop of whipped cream and it was absolutely delicious.
Nestor Amutenya
[email protected]This rice pudding cake is a delightful treat! The combination of creamy rice pudding and sweet cake is simply irresistible. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making it again.