RICE PORRIDGE WITH RAISIN SAUCE
Very much like my mother's old recipe that gotten lost somehow throughout the years. Fond memories of holiday dinners from my childhood. This recipe comes from Finland.
Provided by DIryshe
Categories Breakfast
Time 1h10m
Yield 6 cups pudding
Number Of Ingredients 14
Steps:
- PORRIDGE: Boil the rice in the water until it is soft or all the water is absorbed.
- Add the milk and cook slowly 20 to 30 minutes, stirring often.
- Add the salt, sugar and margarine.
- SAUCE: Boil the raisins in the wateror fruit juice with the lemon juice and cinnamon sticks.
- Add the sugar and continue cooking over low heat, Mix the cornstarch with a small amount of cold water.
- Gradually add the cornstarch and water mixture to the sauce, continuing to stir.
- When the sauce is thick, remove from the heat.
Nutrition Facts : Calories 548.6, Fat 2.7, SaturatedFat 1.2, Cholesterol 5.7, Sodium 814, Carbohydrate 127.6, Fiber 2.7, Sugar 64.1, Protein 7.1
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Taha Mohmed
[email protected]Overall, this was a good recipe. The porridge was creamy and flavorful, and the raisin sauce was a nice touch. I would definitely make this again.
MD Salek
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler recipe next time.
glenda fassold
[email protected]The raisin sauce was a bit too sweet for my taste. I think I'll use less sugar next time.
Sihab Love
[email protected]The porridge was a bit too thick for my liking. I think I'll add more milk next time.
Melissa Golden
[email protected]This porridge is a bit bland for my taste. I think I'll add some spices next time.
CHRISTIAN ATSU
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The porridge was delicious and the raisin sauce was the perfect topping.
Jahanzaib Arif
[email protected]I've made this porridge several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Jeff Silverman
[email protected]This porridge is a great way to use up leftover rice. It's also a great way to get your kids to eat their fruit.
Ningi Q
[email protected]I love the creamy texture of this porridge. It's the perfect way to start the day.
benoaie sana
[email protected]This porridge is so easy to make and it's the perfect comfort food for a cold winter day.
Asad Jabbar
[email protected]I'm not a big fan of raisins, but I really enjoyed the raisin sauce in this recipe. It was the perfect balance of sweet and tart.
carol gakii
[email protected]This was my first time making rice porridge and it turned out great! The instructions were easy to follow and the porridge came out perfectly.
Chuta Official
[email protected]I made this rice porridge for my family and they all loved it! The raisins added a fun and tasty twist to the classic porridge recipe.
shahzad sajjad
[email protected]This rice porridge with raisin sauce was a delightful and comforting dish. The porridge was creamy and flavorful, and the raisin sauce added a touch of sweetness and tartness that perfectly complemented the porridge.