RICE PORRIDGE (SWEET RICE)
Steps:
- Bring water to boil in 3QT sauce pan. Stir in rice and butter. Cook uncovered over medium heat 4 to 5 minutes, stirring occasionally, until water is absorbed and rice looks creamy. Stir in milk and salt. Bring to a boil over medium-high heat. Reduce heat to low. Cover and simmer 50 to 55 minutes, stirring occasionally, until rice is tender. Stir in sugar and vanilla. Pour into serving bowl or dishes. Sprinkle with topping. Serve warm or cold.
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Aapil
[email protected]This rice porridge is a must-try for anyone who loves sweet and creamy dishes.
Alejandra Perez
[email protected]I'm so glad I found this rice porridge recipe. It's now a staple in my kitchen.
iAmSoNoodle
[email protected]This rice porridge is a delicious and healthy way to end your meal. It's light and refreshing, and it won't weigh you down.
sam sape
[email protected]This rice porridge is a great way to get your kids to eat their veggies. Just add some pureed vegetables to the porridge and they'll never know they're there.
Harold Goin
[email protected]I love that this recipe is customizable. You can add different fruits, nuts, or spices to taste.
Mohamed Farid محمد فريد
[email protected]This rice porridge is the perfect way to start your day. It's warm, filling, and nutritious.
Yareli Ramirez
[email protected]I've made this rice porridge several times now and it's always a hit with my family and friends.
Fazl Ullah
[email protected]This rice porridge is so easy to make, even a beginner cook can make it.
sagor rahman
[email protected]I love the addition of ginger and cinnamon to this recipe. It gives the porridge a really nice flavor.
Rab Brian
[email protected]This rice porridge is a great way to use up leftover rice. It's also a very affordable meal, which is a plus.
Kamal Karki
[email protected]I followed the recipe exactly and my rice porridge turned out perfectly. It was so delicious and I will definitely be making it again.
Johnsilas Obare
[email protected]This is the best rice porridge recipe I've ever tried. It's so creamy and flavorful. I love that it's made with sweet rice, which gives it a unique texture.
Amber Sylanski
[email protected]I made this rice porridge for my family for breakfast and they all loved it! Even my picky toddler ate a whole bowl. It was easy to make and didn't take long at all.
Gayani Jayasinghe
[email protected]This rice porridge was the perfect comfort food on a cold winter day! It was creamy, sweet, and just the right amount of filling. I will definitely be making this again.