RICE ELENA RECIPE - (4/5)

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Rice Elena Recipe - (4/5) image

Provided by learen

Number Of Ingredients 6

3-4 c cooked rice
2 c sour cream
2 4oz cans chopped green chiles
1 lb mjont jack cheese, grated
salt to taste
1/4 c grated cheddar cheese

Steps:

  • Butter a 2 qt casserole. Mix all ingredients together except cheddar chese. Pour in casserole. Sprinkle cheddar cheese on top. Bake at 350 for 30 min.

mingso limbu
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I love how versatile this recipe is. I've made it with different types of rice and vegetables and it's always turned out great.


OBANIYI GEORGE
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This recipe is a lifesaver on busy weeknights. It's quick, easy, and always delicious.


Moni Khatun
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I've been making this recipe for years and it's always a crowd-pleaser. It's the perfect side dish for any occasion.


Kemauri Daniel
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This is one of my favorite rice recipes. It's so easy to make and always turns out delicious.


Usaid Yusuf
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I made this dish for a party and it was a huge success. Everyone loved it!


Lin Msheik
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I followed the recipe exactly and the rice turned out perfectly. I served it with grilled chicken and vegetables and it was a delicious meal.


bd himelboss
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This recipe is a keeper! I've already made it twice and it's been a hit both times.


Anas Malik
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was very flavorful and the rice was cooked perfectly.


nifail rizqullah
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This is a great recipe for a quick and easy meal. I often make it on weeknights when I don't have a lot of time to cook.


Hammad mano Hhwha
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I love this recipe! It's so versatile and can be served with a variety of dishes.


Sophie Williams
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This was my first time making rice and it turned out great! The instructions were easy to follow and the rice was fluffy and flavorful.


Afaz Uddin
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I've made this recipe several times now and it's always a hit. It's easy to make and the results are always amazing.


Fatma Mohamed
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This dish was absolutely delicious! The flavors were perfectly balanced and the rice was cooked to perfection. I will definitely be making this again.