RICE CUSTARD
Comfort food at its best. Egg custard and this rice custard were two of my favorite desserts when I was growing up. The nutmeg is what make this dessert stand out.
Provided by Judith Esqueda
Categories Puddings
Number Of Ingredients 10
Steps:
- 1. In a saucepan mix 1/2 cup sugar, 1/2 teaspoon salt, and 4 cups milk. Bring to a boil. Add rice and stir to mix.
- 2. Transfer to a double boild and cook until all the milk is absorbed.
- 3. Turn into greased baking dish and add 1 cup cold milk and 2 teaspoons vanilla.
- 4. In a 2-quart saucepan, scald 3 cups milk.
- 5. Beat eggs,1/3 cup sugar, 1/4 teaspoon salt. Add a small amount of scalded milk to the eggs mixture to temper it. Stir in remaining scalded milk along with 1 teaspoon vanilla and the nutmeg.
- 6. Pour over mixture in the baking dish. Sprinkle with additional nutmeg.
- 7. Set baking dis in pan of how water. Bake at 325 degrees until knife comes out clean
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Royal RGaming
[email protected]This Rice Custard is the ultimate comfort food. It's warm, creamy, and just the right amount of sweet. It's the perfect dessert to enjoy on a cold winter night. I love serving it with a dollop of whipped cream and a sprinkle of cinnamon.
Darlie Kaviva
[email protected]I love trying new and exciting recipes, and this Rice Custard definitely fits the bill. It's a unique and delicious dessert that I've never had before. I love the combination of rice, custard, and spices. It's a real treat for the senses.
Diegoivan Nunez
[email protected]This Rice Custard is a culinary masterpiece. It's a perfect example of how simple ingredients can come together to create something truly special. The flavors and textures are perfectly balanced, and the presentation is impeccable. I highly recommend
Tshepang Mashego
[email protected]I'm a seasoned chef, and I was pleasantly surprised by this Rice Custard recipe. It's a classic dessert with a modern twist. I love the use of brown rice and almond milk, which gives it a unique flavor and texture. I highly recommend this recipe to b
Abinash Bist
[email protected]I'm a novice cook, and this Rice Custard recipe was perfect for me. The instructions were easy to follow, and the result was a delicious and impressive dessert. I'm definitely going to try more recipes from this website.
Mido Amir
[email protected]As someone with dietary restrictions, I was thrilled to find this Rice Custard recipe. It's gluten-free, dairy-free, and can easily be made vegan by using plant-based milk and butter. It's a delicious and inclusive dessert that everyone can enjoy.
chibuzor julian
[email protected]This Rice Custard is incredibly budget-friendly. It's made with simple, affordable ingredients that you can easily find at your local grocery store. It's a great way to satisfy your sweet tooth without breaking the bank.
Yadav Dahal
[email protected]I love how elegant and visually appealing this Rice Custard is. It's the perfect dessert to serve at a special occasion dinner. I garnished mine with fresh berries and a sprinkle of powdered sugar, and it looked absolutely stunning.
Businge Anatori
[email protected]The flavor of this Rice Custard is simply divine. It's a perfect balance of sweet, creamy, and subtly spiced. I could taste the high-quality ingredients in every bite. It's a dessert that I'll be dreaming about for days to come.
ISHAQ VIRK
[email protected]The texture of this Rice Custard is out of this world! It's smooth, velvety, and melts in your mouth. I love the combination of textures between the creamy custard and the chewy rice. It's a truly unique and delightful dessert.
Tyasia Teachey
[email protected]I have a major sweet tooth, and this Rice Custard satisfied my cravings perfectly. It's creamy, rich, and just the right amount of sweetness. I love that it's not overly sugary, so I can enjoy it without feeling guilty.
Maya Lancaster
[email protected]As a busy mom, I appreciate recipes that are quick and simple. This Rice Custard is definitely one of those recipes. It came together in under an hour, and it was a delicious and comforting dessert. My kids loved it!
Real Moni
[email protected]This Rice Custard was a huge hit at my recent dinner party. It's an elegant and impressive dessert that's easy to make ahead of time. I love the versatility of this recipe - you can customize it with different flavors and toppings to suit your taste.
Eberendu Sandra
[email protected]I was looking for a healthier dessert option, and this Rice Custard fit the bill perfectly. It's made with wholesome ingredients like brown rice and almond milk, and it's naturally sweetened with honey. It's a delicious and guilt-free treat!
hasmullah Seakh
[email protected]This was my first time making Rice Custard, and it was surprisingly easy! The instructions were clear, and the results were fantastic. I loved the custardy texture and the subtle sweetness. I'll definitely be making this again.
Ricelcraft Style
[email protected]Rice Custard turned out amazing! The texture was creamy and smooth, and the flavor was perfectly balanced. I added a touch of cinnamon and nutmeg for extra warmth, and it was a hit with my family. Definitely a keeper recipe!