RICE COOKER CAKE RECIPE - (3.8/5)
Provided by aohmc
Number Of Ingredients 6
Steps:
- In a medium mixing bowl, combine egg yolks, sugar, milk and vanilla together, whisk until well blend and turn to a light yellow color. Then, add flour and baking powder, mix well. In another medium mixing bowl, beat egg whites with an electric mixer. Add pinch of salt and sprinkle 1 tablespoon sugar, this will help egg whites foamy easier. Beat on high about 5 minutes until turn to a stiff form peak. Gently fold egg whites into to the yolk batter with a spatula, mix well. Preheat rice cooker by pressing down the "cook" button and it will pop back to warm in a minute or two. Line 2-4 sheets of parchment paper on the bottom of rice cooker. (or brush oil on the bottom and the side of rice cooker). Pour the cake batter into the rice cooker. Cover the hole on the cover with a small wet towel. Press the "cook" button down and set timer for 10 minutes. It will pop up to "warm" in 1-2 minutes. After 10 minutes, press the "cook" button down again. Repeat 5-8 times until the cake is cooked ( a toothpick comes out of center of cake is clean, not liquid batter). Flip the cake upside down to avoid sink in the middle. Tips: The cooking time depends on the size and the watts of the rice cooker. It may take less time with high watts rice cooker. I have the inexpensive rice cooker and I had to press "cook" button 8 times to fully cook the cake. If you use less parchment paper, the bottom of the cake will be more brown. I used 2 sheets for the cake in the picture.
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KatoKat
[email protected]I'm definitely going to be making this cake again and again.
Nyombi David
[email protected]This cake is the perfect way to end a meal.
Itz Eevee
[email protected]I can't wait to make this cake again.
Farzam Arab
[email protected]This cake is a must-try for any rice cooker owner.
Grace Asare
[email protected]I'm so glad I found this recipe. It's a keeper!
Peter Chikubula
[email protected]This is the best rice cooker cake recipe I've ever tried.
MD Asadujjaman Sifat
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Abdulla Rameez
[email protected]This cake is a great way to get kids involved in the kitchen. It's so easy to make, even they can help.
Forhad Mridha
[email protected]I've tried many rice cooker cake recipes, but this one is by far the best. It's so easy to make and the results are always amazing.
Gabriel Tenuta
[email protected]I'm not a fan of vanilla cake, but this one is an exception. It's so moist and flavorful, I couldn't resist.
Chiagoziem Otti
[email protected]I love that this cake is made in a rice cooker. It's so convenient and easy to clean up.
Ihave Nolife
[email protected]This cake is a great way to use up leftover rice. It's also a delicious and easy snack.
daniel deveraux
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Sabibur Rahaman
[email protected]This is my new go-to cake recipe. It's so easy to make and always turns out perfectly.
Jay Jenkins
[email protected]I'm not a baker, but this recipe was so easy to follow. The cake turned out great and my kids loved it.
Luna Martinez
[email protected]This cake is delicious! I made it for my family last night and they loved it. It's so moist and fluffy, and the vanilla flavor is perfect.
Nelofar Haidary
[email protected]I've never been a huge fan of rice cooker cakes, but this one is definitely an exception. It's so moist and flavorful, and the crumb is perfectly tender. I'll definitely be making this again.
Bishal Sodari
[email protected]This cake is a lifesaver for busy weeknights. It's so quick and easy to make, and it always turns out perfectly. I love that I can just throw all the ingredients in the rice cooker and let it do its thing.
Abid Solangi
[email protected]I was skeptical about making a cake in a rice cooker, but I'm so glad I tried this recipe. It's incredibly easy to make and the results are amazing. The cake is moist, fluffy, and has a delicious vanilla flavor.
Nhlanhla Celani Nkomazana
[email protected]This rice cooker cake is a game-changer! It's so easy to make and turns out perfectly moist and fluffy every time. I've made it several times now and it's always a hit with my family and friends.