RICE AND TUNA PIE
Make and share this Rice and Tuna Pie recipe from Food.com.
Provided by Sueie
Categories Tuna
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Shell: Combine 2 cups rice, melted butter, 1 tablespoon onion, mjarjoram and beaten egg.
- Press into bottom and sides of lightly buttered pie dish.
- Filling: Layer can of drained and flaked tuna evenly over rice shell.
- Combine 3 beaten eggs, milk,grated cheese, onion and marjoram.
- Pour over tuna.
- Bake in moderate over for 50- 55 minutes or until knife comes out clean when inserted in centre.
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Pulane Ntoahae
[email protected]This pie was a bit too salty for my taste. I think I would use less salt next time.
Aqib Javed Mughal
[email protected]This was a great recipe for a quick and easy weeknight meal. My kids loved it too!
alsan gurung
[email protected]This pie was a bit too dry for my taste. I think I would add more sauce next time.
allen Schanbeck
[email protected]I've never made a rice and tuna pie before, but this recipe made it easy. It turned out great and my family loved it.
Asif Baba
[email protected]This recipe is a keeper! It's easy to make, delicious, and a great way to use up leftover rice and tuna.
Samsu Jueh
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes.
Mr Parves
[email protected]The crust was a little too thick for my liking. I think I would use a pre-made crust next time.
Younis Moosiani
[email protected]This pie was a little bland for my taste. I think I would add some more spices next time.
Misra Muse
[email protected]I'm not a huge fan of tuna, but this pie was actually really good. The rice and cheese helped to balance out the flavor of the tuna.
Brenda Katope
[email protected]This recipe was a lifesaver! I had some leftover rice and tuna and didn't know what to do with it. This pie was the perfect solution.
Lilitha Faku
[email protected]Delicious! I added a bit of chopped celery and onion to the filling and it was perfect.
Olumide Abayomi
[email protected]This pie was easy to make and turned out great! I will definitely be making it again.
Tilila Shikemeni
[email protected]I made this for dinner last night and it was a huge success. My husband and kids loved it.
Allan Cruz
[email protected]This is my new favorite tuna casserole recipe! It's so creamy and flavorful with the perfect amount of crunch from the rice.
precious adhekhoyibo
[email protected]I've made this pie several times now and it's always a crowd-pleaser. It's easy to make and the leftovers are just as good the next day.
Mamothibedi Klaas
[email protected]This rice and tuna pie was a hit with my family! The flavors were perfect and the crust was flaky and delicious.