RIBEYES WITH MUSHROOMS
Lissa Hutson of Phelan, California shared this easy entree. The hearty steak is well-seasoned with a robust marinade and served with a fresh mushroom sauce.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first 6 ingredients. Place the steaks in a shallow dish; add half of the marinade and turn to coat. Cover and refrigerate for 1-2 hours. Cover and refrigerate remaining marinade. , Drain and discard marinade from steaks. Broil steaks 4-6 in. from the heat for 5-6 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., Meanwhile, place remaining marinade and the mushrooms in a small saucepan. Cook, stirring occasionally, over medium heat until mushrooms are tender. Serve with steaks.
Nutrition Facts : Calories 287 calories, Fat 19g fat (7g saturated fat), Cholesterol 67mg cholesterol, Sodium 329mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 23g protein.
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Jaylena Manning
[email protected]I made this recipe for a special occasion dinner, and it was a huge success! The steak was cooked perfectly, and the mushrooms were very flavorful. I served it with mashed potatoes and asparagus.
Xavier D
[email protected]This recipe is a great way to cook ribeye steak. The steak was cooked perfectly, and the mushrooms were very flavorful. I will definitely be making this again.
Devlyn Walkup
[email protected]I've made this recipe a few times now, and it's always a hit with my family. The steak is always cooked perfectly, and the mushrooms are always so flavorful. I highly recommend this recipe!
M Alam Chachar
[email protected]This recipe is easy to follow and the results are delicious. The steak was cooked perfectly, and the mushrooms were very flavorful. I served it with mashed potatoes and asparagus.
Hamid Mukhtar
[email protected]I made this recipe for a dinner party, and it was a hit! The steak was cooked perfectly, and the mushrooms were very flavorful. I will definitely be making this again.
Een persoon
[email protected]This recipe is a great way to cook ribeye steak. The steak was cooked perfectly, and the mushrooms were very flavorful. I served it with mashed potatoes and asparagus.
Tamsin
[email protected]I've tried this recipe a few times now, and it never disappoints. The steak is always cooked perfectly, and the mushrooms are always so flavorful. I highly recommend this recipe.
Israa Rkein
[email protected]This recipe is a winner! The steak was tender and juicy, and the mushrooms were cooked to perfection. I will definitely be making this again.
Paul Kimss
[email protected]I made this recipe for my husband's birthday dinner, and he loved it! The steak was cooked perfectly, and the mushrooms were very flavorful. I will definitely be making this again.
Shiva Shrestha
[email protected]I love the combination of steak and mushrooms in this recipe. The sauce is also very tasty. I would recommend serving this dish with a side of mashed potatoes or rice.
INTISAR AHAMED
[email protected]This recipe was easy to follow and the results were amazing. The steak was cooked perfectly and the mushrooms were tender and flavorful. I will definitely be making this again.
Bushra Kiran
[email protected]I've made this ribeye with mushrooms recipe several times now, and it's always a crowd-pleaser. The steak is always tender and juicy, and the mushrooms add a delicious umami flavor.
casey horton
[email protected]Wow, this ribeye with mushrooms recipe is a keeper! The steak was cooked to perfection, and the mushrooms were so flavorful. I served it with mashed potatoes and asparagus, and it was a hit with my family.