RIBBON ZUCCHINI WITH YELLOW WAX BEANS
Serve this light vegetable side dish with our Seared Scallops with Bacon.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 7
Steps:
- Slice the zucchini into long ribbons: Cutting lengthwise, slice the sides from around the seedy core of each squash; discard core. Cut each side into long, thin strips.
- Heat a large saute pan over medium-high heat, and add the olive oil. Add the onion and yellow wax beans, and saute until just beginning to brown, about 2 minutes. Add the zucchini and 1/2 cup water, and stir to combine.
- Reduce heat to medium, cover, and cook until zucchini is tender and flexible, about 5 minutes. Stir in the tomato, chives, salt, and pepper, and remove from heat.
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Cynthia Novoselsky
novoselskyc99@gmail.comThis is a great recipe for a healthy and delicious side dish. The vegetables are cooked perfectly and the sauce is flavorful.
Eliza Kvitsiani
kvitsiani_e99@hotmail.comI will definitely be making this dish again. It's a great way to use up summer vegetables.
Goitsione Olifant
g.o44@aol.comThis was a great recipe! I made it for a dinner party and everyone loved it. The vegetables were tender and flavorful, and the sauce was delicious.
ali Ch543
ca93@aol.comI thought this dish was just okay. The vegetables were a little overcooked and the sauce was too salty.
Kerina Rhoton
r80@hotmail.comThis is a great recipe for a quick and easy side dish. The vegetables are cooked perfectly and the sauce is delicious.
Barnie Bebard
bb82@yahoo.comI'm not a fan of yellow wax beans, but I loved this dish. The zucchini and sauce were so good that I didn't even notice the wax beans.
Musfiqur Sourav
m10@yahoo.comI followed the recipe exactly and the dish turned out perfectly. The vegetables were tender and the sauce was flavorful.
Habiba Rasheed
r@aol.comThis was a great way to use up some extra zucchini from my garden. The dish was simple to make and the flavors were wonderful.
cdzyj pga
pga.cdzyj93@gmail.comI'm not a big fan of zucchini, but I really enjoyed this dish. The wax beans and sauce helped to balance out the flavor of the zucchini.
Mian Saim
s.m@yahoo.comThis recipe was easy to follow and the dish turned out great! The zucchini and wax beans were tender and flavorful, and the sauce was delicious.
Ori Segal
o-segal@hotmail.frI made this dish for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the vegetables were cooked perfectly.
Faisal Faisalmunnir
f.faisalmunnir@gmail.comI thought this dish was just okay. The vegetables were a little bland and the sauce was too thin.
Tabahe 7225
tabahe@hotmail.frThis was a delicious and easy summer side dish! The zucchini and wax beans were perfectly tender and the flavors were amazing. I will definitely be making this again.