RIBBON PUDDING PIE
This pie is cool, smooth, and creamy. This pretty pie is a slice of heaven - especially considering it only takes 10 minutes of prep time!
Provided by SmilinJenE
Categories Pie
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a mixing bowl, beat 1 1/3 c.
- milk and vanilla pudding mix on low speed for 2 minutes Pour into graham cracker crust In another bowl, beat 1 1/3 c.
- milk and butterscotch pudding mix for 2 minutes Spoon evenly over the vanilla layer Beat chocolate pudding mix and remaining milk for 2 minutes Spread evenly over butterscotch layer Spread with whipped topping Sprinkle with pecans Refrigerate for at least 30 minutes.
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Wndr
[email protected]I love the combination of flavors in this pie. The pudding is smooth and creamy, and the crust is perfectly flaky.
Ethio Agerigna
[email protected]This pie is a classic for a reason. It's delicious and always a crowd-pleaser.
Christanna Coulter
[email protected]I've made this pie several times and it's always a hit. It's a great dessert for any occasion.
shanneil nelson
[email protected]This pie is perfect for a potluck or bake sale. It's easy to make and everyone loves it.
Mekonn YEMER
[email protected]I'm not a fan of raisins, so I omitted them from the recipe. The pie still turned out great!
M Going
[email protected]This pie is a bit too sweet for my taste, but it's still good. I would probably use less sugar next time.
Chibueze Naomi
[email protected]I'm not sure what I did wrong, but my pie didn't turn out as good as I hoped. The pudding was a little too runny and the crust was a bit soggy.
CAMERON DREYER
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. It's a delicious and impressive dessert.
Cindy Ristick
[email protected]I love the way this pie looks! It's so festive and perfect for a holiday party.
Md Hitlar talukder
[email protected]I'm not a big baker, but this pie was surprisingly easy to make. I'm definitely going to make it again.
Brian Khumalo
[email protected]This is the best ribbon pudding pie I've ever had! The filling is so smooth and creamy, and the crust is perfectly flaky.
HIMEL Hasan
[email protected]I had some trouble getting the pie crust to roll out evenly, but other than that, this recipe was easy to follow. The pie turned out great!
Raj Ahammed
[email protected]This pie was a little too sweet for my taste, but it was still good. I would probably cut back on the sugar next time.
Calabartizzy
[email protected]I'm not a big fan of pudding, but I really enjoyed this pie. The flavors were well-balanced and the crust was perfect.
Wayne Fitchat
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes just as good.
antonia magombedze
[email protected]I made this pie for my family and they all loved it. It was gone in minutes!
Shahnoor shoukat ali
[email protected]I followed the recipe exactly and it turned out perfectly. The pudding was smooth and creamy, and the pie crust was flaky and golden brown.
Rdx gaming 71
[email protected]This ribbon pudding pie was a hit at my holiday party! Everyone loved the combination of flavors and textures.