RHUBARB SURPRISE PIE

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Rhubarb Surprise Pie image

Tastes like strawberry shortcake! Surprise

Provided by TINTY

Categories     Desserts     Pies     Fruit Pie Recipes     Rhubarb Pie Recipes

Yield 8

Number Of Ingredients 12

1 cup sifted all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
2 tablespoons butter
1 egg, beaten
2 tablespoons milk
3 cups chopped rhubarb
1 (3 ounce) package strawberry flavored Jell-O®
½ cup all-purpose flour
1 cup white sugar
½ teaspoon ground cinnamon
¼ cup butter, melted

Steps:

  • Sift together 1 cup flour, baking powder, and salt. Cut in 2 tablespoons butter or margarine. Add egg and milk; mix. Press mixture into a greased 9 inch pie plate.
  • Arrange rhubarb in pie shell. Sprinkle with dry gelatin mix.
  • Combine 1/2 cup flour, sugar, cinnamon, and melted butter or margarine; sprinkle on top of pie.
  • Bake 350 degrees F (175 degrees C) for 50 minutes, or until rhubarb is tender.

Nutrition Facts : Calories 317.7 calories, Carbohydrate 54.5 g, Cholesterol 46.4 mg, Fat 9.7 g, Fiber 1.5 g, Protein 4.8 g, SaturatedFat 5.8 g, Sodium 323.2 mg, Sugar 34.8 g

Jasir Jadoon
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I wish I had never tried this recipe.


FADI ABDULLAH
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This pie is a waste of time and money.


Artistic Yuno
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I would not recommend this recipe to anyone.


Mushtaqahmed Mushtaqahmed
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This pie was a disaster! The crust was soggy and the filling was too runny.


Kelsie Cox
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I would recommend using a different type of fruit in this pie, such as apples or blueberries.


Benefit Hero
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This pie is a bit time-consuming to make, but it's worth the effort.


Ramble On
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I love the unique flavor of this pie.


Ivan Bosnjak
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This pie is a great way to use up leftover rhubarb.


Agustin Tamez
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I followed the recipe exactly and the pie turned out perfect! I will definitely be making this again.


Malik Hafeez
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The pie was easy to make and turned out beautifully, but the filling was a bit runny.


Mohamed Salum
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This pie was a bit too tart for my taste, but my husband loved it.


Md nadim Bro
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I've made this pie several times and it's always a crowd-pleaser. The rhubarb and strawberry filling is delicious and the crust is flaky and buttery.


Raym Wylss
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This is my new favorite rhubarb pie recipe! It's so easy to make and always turns out perfect.


Md sakib rb
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I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.


Claudetter Mmary
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This rhubarb surprise pie was a real treat! The combination of sweet and tart flavors was perfect, and the crust was flaky and golden brown.