RHUBARB-STRAWBERRY MOUSSE
Steps:
- Combine the rhubarb, strawberries and sugar in a heavy 2-quart saucepan and simmer for 20 minutes, until the rhubarb is soft.
- Pour 2/3 of the mixture into a blender with the kirsch; purée and set aside.
- Pour 4 tablespoons cold water into a small saucepan and sprinkle the gelatin over the top. Allow to soften for 10 minutes. Heat gently until the gelatin has completely dissolved. Stir into the rhubarb purée.
- Combine the purée with the remaining cooked rhubarb mixture.
- Whip the heavy cream until stiff and fold into the rhubarb mixture. Chill for several hours.
Nutrition Facts : @context http, Calories 267, UnsaturatedFat 6 grams, Carbohydrate 25 grams, Fat 18 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 11 grams, Sodium 22 milligrams, Sugar 23 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Olive Nachalwe
[email protected]This mousse was easy to make and turned out great! I used frozen rhubarb and strawberries, and it still turned out delicious. The mousse was light and fluffy, and the flavors were perfect.
Alli Hazara
[email protected]I love rhubarb and strawberries, so I was excited to try this mousse. It did not disappoint! The mousse was smooth and creamy, and the flavors were amazing. I will definitely be making this again.
Ashecka Mason
[email protected]This mousse was delicious! The rhubarb and strawberry flavors were perfectly balanced, and the mousse was light and fluffy. I will definitely be making this again.
Arian Nafis
[email protected]This mousse was a bit more tart than I expected, but it was still very good. The rhubarb flavor really shines through, and the strawberries add a nice sweetness. I would definitely make this again, but I would use less rhubarb next time.
Marcia jones
[email protected]I was looking for a dessert to make for a special occasion, and this mousse fit the bill perfectly. It was elegant and delicious, and my guests loved it. The rhubarb and strawberry flavors were a perfect combination.
ZABER AHMED
[email protected]This mousse was easy to make and turned out great! I used frozen rhubarb and strawberries, and it still turned out delicious. The mousse was light and fluffy, and the flavors were perfect.
rifa FF
[email protected]I love rhubarb and strawberries, so I was excited to try this mousse. It did not disappoint! The mousse was smooth and creamy, and the flavors were amazing. I will definitely be making this again.
Umiar Bacha
[email protected]This mousse was delicious! The rhubarb and strawberry flavors were perfectly balanced, and the mousse was light and fluffy. I will definitely be making this again.
Gage vance
[email protected]This mousse was a bit more tart than I expected, but it was still very good. The rhubarb flavor really shines through, and the strawberries add a nice sweetness. I would definitely make this again, but I would use less rhubarb next time.
Zaib Qureshi
[email protected]I was looking for a dessert to make for a special occasion, and this mousse fit the bill perfectly. It was elegant and delicious, and my guests loved it. The rhubarb and strawberry flavors were a perfect combination.
Darrenmike Jones
[email protected]This mousse was easy to make and turned out great! I used frozen rhubarb and strawberries, and it still turned out delicious. The mousse was light and fluffy, and the flavors were perfect.
Rakib Hasan Ridoy
[email protected]I love rhubarb and strawberries, so I was excited to try this mousse. It did not disappoint! The mousse was smooth and creamy, and the flavors were amazing. I will definitely be making this again.
Trap County
[email protected]This mousse was delicious! The rhubarb and strawberry flavors were perfectly balanced, and the mousse was light and fluffy. I will definitely be making this again.
M Nasir Rustam
[email protected]This mousse was a bit more tart than I expected, but it was still very good. The rhubarb flavor really shines through, and the strawberries add a nice sweetness. I would definitely make this again, but I would use less rhubarb next time.
Gamal Madkour
[email protected]I was looking for a dessert to make for a special occasion, and this mousse fit the bill perfectly. It was elegant and delicious, and my guests loved it. The rhubarb and strawberry flavors were a perfect combination.
Football Football
[email protected]This mousse was easy to make and turned out great! I used frozen rhubarb and strawberries, and it still turned out delicious. The mousse was light and fluffy, and the flavors were perfect.
Jamshed M Jamshed
[email protected]I love rhubarb and strawberries, so I was excited to try this mousse. It did not disappoint! The mousse was smooth and creamy, and the flavors were amazing. I will definitely be making this again.
Arfat Hossain
[email protected]This mousse was delicious! I made it for a party and it was a hit. The rhubarb and strawberry flavors were perfectly balanced, and the mousse was light and fluffy. I will definitely be making this again.