RHUBARB SHORTCAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rhubarb Shortcake image

I found this recipe in my mom's old recipe box. I hate rhubarb, but I won't throw the recipe away , it's in her handwriting. For those of you who LIKE rhubarb, I hope this is good! :)

Provided by Marlene.

Categories     Dessert

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 6

1/2 cup sour cream
1/2 cup sugar
1 cup finely cut rhubarb
1 cup flour
1 teaspoon baking soda
1/8 teaspoon salt

Steps:

  • Preheat oven to 350*.
  • In a bowl, sift together the flour, soda and salt.
  • In another bowl mix the sour cream, sugar and rhubarb.
  • Combine together.
  • Mix well.
  • Turn into a greased 9X9X2" pan.
  • Bake for 30 minutes.

Andrew George
[email protected]

I'm not a huge fan of rhubarb, but this shortcake was amazing! The rhubarb was perfectly tart and the shortcake was fluffy and delicious.


tork Mohamed
[email protected]

This rhubarb shortcake is the perfect summer dessert. It's light and refreshing, and the rhubarb filling is tart and sweet.


The Seymore family show
[email protected]

This rhubarb shortcake is a delicious and easy dessert that everyone will love.


Rehmat Al
[email protected]

This rhubarb shortcake is a great way to use up extra rhubarb from the garden.


William Hornibrook
[email protected]

I'm so glad I found this rhubarb shortcake recipe. It's a new family favorite!


Breanna Johnson
[email protected]

This rhubarb shortcake is the perfect dessert for a summer party.


Abigail Ojeifo
[email protected]

This rhubarb shortcake is a work of art! I can't believe how beautiful it is.


Juma Jin
[email protected]

I'm always looking for new rhubarb recipes. This shortcake looks like a great option.


Paro Mandal
[email protected]

I'm not a big fan of rhubarb, but this shortcake looks so good that I might have to give it a try.


Loup Garou
[email protected]

This rhubarb shortcake looks like the perfect summer dessert. I can't wait to try it!


Tyasia Truitt
[email protected]

This rhubarb shortcake is calling my name! I'm definitely going to make it this weekend.


Sindy van de Laar
[email protected]

I'm not sure about this rhubarb shortcake. The combination of flavors seems a bit odd.


Paru Kc
[email protected]

This rhubarb shortcake looks amazing! I can't wait to try it.


Sangay Dema
[email protected]

I was disappointed with this rhubarb shortcake. The crust was dry and the filling was bland.


Haqnawaz Baloch
[email protected]

This rhubarb shortcake was a bit too sweet for my taste, but it was still a good dessert. The crust was crispy and the filling was flavorful.


Doxa Orji
[email protected]

This is the best rhubarb shortcake I've ever had! The crust was flaky and the filling was bursting with flavor. I'll definitely be making this again.


Lawrence Stusse
[email protected]

I've never been a huge fan of rhubarb, but this shortcake changed my mind. The rhubarb was perfectly tart and the shortcake was fluffy and delicious.


Juli Jones
[email protected]

This rhubarb shortcake was a delightful treat! The combination of tart rhubarb and sweet, buttery shortcake was perfect.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #healthy     #desserts     #oven     #easy     #dietary     #equipment