RHUBARB RASPBERRY CRISP
Rhubarb is delicious paired with sweet fruits such as raspberries -- or strawberries or peaches -- to temper its tartness.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees. Combine rhubarb, granulated sugar, and orange zest and juice in a large bowl. Stir to combine.
- In another bowl, combine flour, brown sugar, and cinnamon. Rub butter into flour mixture with your fingers until it is well incorporated and large crumbs form. Add oats and nuts and combine.
- Turn rhubarb into a 1 1/2-quart baking dish, scatter raspberries evenly over surface, and cover with crumb topping. Bake until topping is brown and crisp and juices are bubbling, about 45 minutes. Let cool slightly before serving.
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Barcatou Jallow
[email protected]I highly recommend this recipe.
Lisa Palomo
[email protected]This recipe is a keeper!
Michael Dumebi
[email protected]I can't wait to make this recipe for my friends and family.
AMI AMI
[email protected]This is the best rhubarb crisp recipe I've ever tried.
Ophola Oliphant
[email protected]I'm going to make this recipe again soon!
Nada Korhani
[email protected]This was a great recipe! 5 stars!
Dodee Lucas
[email protected]I would definitely recommend this recipe to others.
Stephanie Haynes (Deon Monai)
[email protected]This is a great recipe for a summer dessert.
A L E X GAMMER
[email protected]The results were delicious.
tani jdasn
[email protected]This recipe was easy to follow.
King Himal
[email protected]The oat topping was crispy and delicious.
Corinne Silcock
[email protected]The rhubarb and raspberries were a perfect combination.
Omar Camargo
[email protected]This was my first time making a rhubarb crisp and it turned out great!
PETER EGHIEYEMHE
[email protected]I've made this recipe several times and it's always a hit.
Jesse Pyatt
[email protected]This was a great recipe! I made it for my family and they loved it.
dxn tanvir
[email protected]I love this recipe! The rhubarb and raspberries are a perfect combination, and the oat topping is crispy and delicious.
LT Venom
[email protected]This was my first time making a rhubarb crisp and it turned out great! The recipe was easy to follow and the crisp was delicious.
Muhammad Ehtisham rajput
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are always delicious.
Touseef qazi
[email protected]This was a great recipe! I made it for my family and they loved it. The rhubarb and raspberries were a perfect combination, and the oat topping was crispy and delicious.