Make and share this Rhubarb Orange Muffins recipe from Food.com.
Provided by Lvs2Cook
Categories Quick Breads
Time 45m
Yield 16 muffins
Number Of Ingredients 11
Steps:
- Combine rhubarb, 1/4 cup of the sugar, and orange peel; let stand 5 minutes.
- Stir together flour, 1/2 cup sugar, baking powder, baking soda, and salt.
- Combine eggs, buttermilk, and butter; add all at once to dry ingredients, stirring just until moistened.
- Gently fold in rhubarb mixture.
- Fill greased muffin pans 2/3 full.
- Bake at 375ºF for 20 to 25 minutes. Dust warm muffins with powdered sugar.
Nutrition Facts : Calories 143.8, Fat 3.1, SaturatedFat 1.7, Cholesterol 32.6, Sodium 222.5, Carbohydrate 25.7, Fiber 0.8, Sugar 10.2, Protein 3.4
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Todd Doyle
[email protected]I love rhubarb muffins! This recipe looks like a great one.
navrick williamson
[email protected]This recipe sounds amazing! I'm definitely going to try it.
Sanaaneesahmattie Mcdaniel
[email protected]I can't wait to try this recipe! It looks delicious.
cat gaming UwU
[email protected]I made these muffins for my family and they were a huge hit! Everyone loved them.
Waqar Ali 111
[email protected]These muffins are amazing! They are so moist and flavorful. I love the combination of rhubarb and orange.
Thomas Fawcett
[email protected]I made these muffins for my friends and they all loved them! They said they were the best muffins they had ever had.
Mishal Chaudhry
[email protected]These muffins are delicious! The rhubarb and orange flavors are a perfect combination. I especially love the crumb topping.
Katlego Mokgehle
[email protected]I've made these muffins several times now and they are always a hit. They are so moist and flavorful, and the orange glaze adds a nice touch of sweetness. I love that they are also relatively healthy.
Maggie Yigit
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them and asked for the recipe. They are so easy to make and the flavor is amazing.
roddy ricch lol
[email protected]These muffins were a hit with my family! The combination of rhubarb and orange is unique and delicious. The muffins were moist and flavorful, and the crumb topping added a nice crunch. I will definitely be making these again.