RHUBARB MINT TEA
A bumper crop of rhubarb and mint from my garden inspired me to create this thirst-quenching pick-me-up. Raspberries deepen the tea's vibrant red color, making the drinks a pretty addition to your table. -Laurie Bock, Lynden, Washington
Provided by Taste of Home
Time 1h
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a 6-qt. stockpot, combine rhubarb, raspberries, mint and water; bring to a boil. Reduce heat; simmer, uncovered, 30 minutes. Remove from heat. Add tea bags; steep, covered, 3-5 minutes according to taste. Using a fine mesh strainer, strain tea, discarding tea bags and pulp. Stir in sugar until dissolved; cool slightly. Transfer to a pitcher; refrigerate until cooled completely. Serve over ice with mint sprigs.
Nutrition Facts : Calories 151 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 38g carbohydrate (35g sugars, Fiber 2g fiber), Protein 1g protein.
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Jeanette Misner
[email protected]I love this tea! It's so easy to make and it's always a hit with my friends and family.
Nate Unger
[email protected]This tea is perfect for a summer afternoon. It's light and refreshing, and the rhubarb and mint flavors are really nice together.
mostafa hefny
[email protected]I've never had rhubarb tea before, but I'm so glad I tried this recipe. It's so refreshing and flavorful.
Jesca George
[email protected]This tea is so easy to make and it's so delicious. I love the tartness of the rhubarb and the sweetness of the honey.
RaMya Golden
[email protected]I made this tea for a party and it was a huge success! Everyone loved it.
Sk Naim Mia
[email protected]This is a great recipe for a refreshing and flavorful tea. I love the combination of rhubarb and mint, and the tea is a beautiful pink color.
Shahareya Nafiz
[email protected]I love this tea! It's so easy to make and it's always a hit with my friends and family.
Lucy Davis
[email protected]This tea is perfect for a hot summer day. It's light and refreshing, and the rhubarb and mint flavors are really nice together.
BJ Gay
[email protected]I've made this tea several times and it's always a hit. It's a great way to enjoy the flavors of summer.
Ak Gameing
[email protected]This tea is so refreshing and flavorful. I love the combination of rhubarb and mint.
Adam Kaye
[email protected]I made this tea for my friends and they all loved it! It's a great way to use up fresh rhubarb and mint from the garden.
Santhi Vijayasundara
[email protected]This rhubarb mint tea is absolutely delicious! The tartness of the rhubarb and the refreshing mint flavor are a perfect combination. I also love the beautiful pink color of the tea.