RHUBARB KETCHUP
Make and share this Rhubarb Ketchup recipe from Food.com.
Provided by chia2160
Categories Sauces
Time 55m
Yield 5 cups
Number Of Ingredients 7
Steps:
- in a saucepan combine all ingredients and bring to a boil.
- remove from heat for 30 minutes.
- cover and simmer over medium heat for 5 minutes until rhubarb is tender.
- remove orange zest and discard.
- puree with a hand blender or pour into blender.
- check seasoning.
- pour into covered bowl and refrigerate.
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Adeel Jabbar
jabbar.adeel@hotmail.frThis ketchup is a great way to add a pop of flavor to your favorite recipes. It's also a great way to use up extra rhubarb.
Tauseeq Khattak
tkhattak69@yahoo.comThis is the perfect ketchup for summer cookouts. It's light and refreshing, and it pairs well with all kinds of grilled foods.
Epafrans Gefrinus
e.gefrinus25@yahoo.comI'm not sure what to think of this ketchup. It's definitely different, but I'm not sure if I like it.
Marine André
marine_a30@gmail.comThis ketchup is a great way to get kids to eat their vegetables. They love the sweet and tangy flavor.
Mahmood Karimi
m.karimi34@yahoo.comI love the unique flavor of this ketchup. It's a great way to add a little something extra to my favorite dishes.
Texas Toothpick
t.t59@gmail.comThis ketchup is a bit too tart for my taste, but I can see how others might enjoy it.
Rania Waheed
r-waheed56@gmail.comI've never had rhubarb ketchup before, but I'm definitely a fan now. It's so flavorful and versatile.
Md Milon DX
d52@yahoo.comThis ketchup is a great way to use up extra rhubarb. It's also a nice change of pace from traditional tomato ketchup.
Sheriffo BARROW
b_s@yahoo.comI'm not a big fan of rhubarb, but I actually really liked this ketchup. It's got a nice tang to it.
Ayesiga janef
a3@hotmail.comThis ketchup is a bit too sweet for my taste, but it's still pretty good.
falokun oyeyemi
falokun.oyeyemi89@yahoo.comI was pleasantly surprised by how much I liked this ketchup. It's definitely a unique flavor, but it's really good.
xsxsdavid
xsxsdavid55@hotmail.comThis is the best rhubarb ketchup I've ever had. It's so easy to make and it tastes amazing.
Brad Dutton130
d@hotmail.co.ukI love the way this ketchup adds a pop of color to my dishes. It's also a great way to use up extra rhubarb.
Emily Souza
s.e96@aol.comThis rhubarb ketchup is a revelation! It's tangy, sweet, and savory all at once, and it adds a unique flavor to everything from burgers to fries to grilled meats.