REUBEN TURNOVERS
Categories Bread Beef Appetizer Bake Kid-Friendly Quick & Easy Healthy
Yield 6
Number Of Ingredients 8
Steps:
- Spray counter lightly with non-stick cooking spray. Combine two rolls together and flatten into a 7-inch circle. Repeat with remaining rolls. Combine the sauerkraut, dressing, Swiss cheese and seeds together in a bowl. Divide the corned beef into 6 equal portions and place in the center of each dough circle. Divide the sauerkraut mixture into 6 equal portions and place on top of corned beef being careful that it doesn't touch the edges. Moisten the edges of each circle with water. Fold each dough circle in half covering the filling. Press it down to seal edges together with your fingers or a fork. Place turnovers on a sprayed baking sheet. Make 3 small cuts in the top to vent the steam. Brush with beaten egg white and sprinkle with caraway seeds. Bake at 350°F 18-20 minutes or until golden brown.
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Md Refatullislam
r.md86@aol.comThese turnovers were a bit too greasy for my taste, but they were still good.
ANAHUCHI NDUKWE
ndukwe.anahuchi@gmail.comThese turnovers were a bit too meaty for my taste, but they were still good.
Bishwa Mahato
mb@hotmail.frThese turnovers were a bit too cheesy for my taste, but they were still good.
Uche Francis
fuche30@gmail.comThese turnovers were a bit too oniony for my taste, but they were still good.
Suliana Vadra
suliana_vadra84@hotmail.comThese turnovers were a bit too garlicky for my taste, but they were still good.
Ahmad Ali Tipu
a_ahmad@gmail.comThese turnovers were a bit too bitter for my taste, but they were still good.
starwork
starwork@hotmail.frThese turnovers were a bit too spicy for my taste, but they were still good.
kadar ALI
ali52@aol.comThese turnovers were a bit too sour for my taste, but they were still good.
Darein Williams
williamsdarein@yahoo.comThese turnovers were a bit too sweet for my taste, but they were still good.
Vance Greene
greene@hotmail.comThe turnovers were a bit too dry for my taste, but they were still good.
Md Jabel Mia
j@yahoo.comThese turnovers were a bit too bland for my taste, but they were still good.
Mark Culver
m61@hotmail.comThe turnovers were easy to make and very tasty. I would definitely recommend them.
Deidre Edison
d13@gmail.comThese turnovers were a bit too salty for my taste, but otherwise they were good.
Abubakar Nana Firdausi
n-abubakar@gmail.comThe turnovers were a bit greasy for my taste, but the filling was delicious.
Riasat Bajwa
b_riasat63@gmail.comThese turnovers were easy to make and very tasty. I will definitely be making them again.
Prashant Acharya
acharya88@hotmail.comI made these turnovers for a party and they were a huge success. Everyone loved them!
Happy Cheetri
happyc@gmail.comThese Reuben turnovers were a hit with my family! They were easy to make and so delicious. The filling was flavorful and the turnovers were cooked to perfection.