REUBEN SOUP
This recipe came from TOH and has become a family favorite. My oldest son loves this even though he says he doesn't like corned beef. Give this one a try--it's great comfort food.
Provided by MamaJ
Categories Meat
Time 40m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a soup kettle, saute onion and celery in butter until tender.
- Add broth and baking soda.
- Combine cornstarch and water; add to pan.
- Bring to a boil; boil for 2 minutes, stirring occasionally.
- Reduce heat.
- Add sauerkraut, cream and corned beef.
- Simmer and stir 15 minutes.
- Add cheese; heat until melted.
- Season to taste with salt and pepper. **Go easy on the salt as the corned beef is very salty.
- Garnish with rye croutons.
- **This tastes good made with reduced fat Swiss and fat free half and half--but can sometimes affect the texture.
Nutrition Facts : Calories 236.7, Fat 18.5, SaturatedFat 11.5, Cholesterol 56.6, Sodium 604.5, Carbohydrate 9.3, Fiber 0.9, Sugar 1.5, Protein 8.9
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fatma fathy
[email protected]I highly recommend this soup. It's a great way to use up leftover corned beef.
Henry Dan
[email protected]This soup is amazing! It's creamy, cheesy, and packed with flavor.
Lyly Abbas
[email protected]This soup is delicious! The flavors are perfect and it's so easy to make. I'll definitely be making it again.
Abdul Rauf
[email protected]I've made this soup several times and it's always a hit. It's a great comfort food for a cold winter day.
Ss Shuvo
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of flavors.
Natasha Gift
[email protected]I made this soup for a party and it was a hit! Everyone loved it. I highly recommend it.
Sobir Soo
[email protected]This soup is a great way to use up leftover corned beef. It's also a great meal to make ahead of time.
Mango Walker
[email protected]I'm not a big fan of Reuben sandwiches, but this soup is amazing! It's creamy, cheesy, and packed with flavor.
Khadim Hussain Bhatti
[email protected]This soup is delicious! The flavors are perfect and it's so easy to make. I'll definitely be making it again.
Arjun Chaudhary
[email protected]I've made this soup several times and it's always a hit. It's a great comfort food for a cold winter day.
Zohaib Hafeez
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of flavors.
Ypg Webbie
[email protected]I made this soup for a party and it was a hit! Everyone loved it. I highly recommend it.
Laura Davila
[email protected]This soup is a great way to use up leftover corned beef. It's also a great meal to make ahead of time.
Kashid Bhatti
[email protected]I'm not a huge fan of Reuben sandwiches, but this soup is delicious! The flavors are well-balanced and it's really comforting on a cold day.
Forhad Ahmed
[email protected]5 stars! This soup is amazing. The flavors are spot-on and it's so easy to make. I'll definitely be making this again.
Marie Howard
[email protected]This Reuben soup is a game-changer! It's creamy, cheesy, and packed with all the classic Reuben flavors. I love that it's a one-pot meal, so cleanup is a breeze.