REUBEN SANDWICH
Make and share this Reuben Sandwich recipe from Food.com.
Provided by JANIC412
Categories Lunch/Snacks
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Butter the rye bread on one side like for a grilled cheese sandwich.
- Place thin slices of the corned beef on the bottom slice of bread, cheese then sauerkraut on top of the cheese.
- Top with the other slice of buttered bread and grill in a skillet over med. heat until browned on one side.
- Flip over and brown the other side until the cheese has melted.
- Serve the French dressing either on the side or open the sandwich's and put as much as you like on. You can put as much or as little of the beef, cheese and sauerkraut as you like
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Ciarra Papineau
[email protected]I'm allergic to one of the ingredients in this recipe. Can I substitute something else?
aniyah gibson
[email protected]This recipe is too complicated. I don't have time to make this.
Stacey Stephenson
[email protected]I'm not sure about this recipe. It seems like it would be too messy to eat.
mpho gaobakwe
[email protected]I'm not a big fan of Reuben sandwiches, but I'm willing to give this recipe a try.
Keyasia
[email protected]This recipe looks amazing! I'm going to make it for my next party.
Gorgina Frimpomaa
[email protected]I can't wait to try this recipe!
Faustine Renatu
[email protected]This is the best Reuben sandwich I've ever had!
Carmen Torres
[email protected]I'm definitely making this again!
Teresa F
[email protected]Delicious!
JosAub Medina
[email protected]Yum!
Peter Christian
[email protected]This sandwich is a game-changer! The flavors are incredible and the bread is perfectly toasted. I've already made it twice and I'm planning on making it again next week.
Teancum Makisi
[email protected]This recipe is awesome! I made it for my family and they loved it. The sandwich is so flavorful and juicy. I will definitely be making this again!
Gilbert maina
[email protected]I've tried many Reuben sandwich recipes, but this one is by far the best. The sandwich is packed with flavor and the bread is perfectly toasted. I highly recommend this recipe!
Saqib Kk
[email protected]This sandwich is amazing! The combination of flavors is perfect and the bread is toasted to perfection. I will definitely be making this again.
Heda Colleta
[email protected]I love this recipe! The Reuben sandwich is one of my favorite sandwiches and this recipe makes it so easy to make at home. The sandwich is always delicious and I always get compliments on it when I serve it to guests.
Master Mehara
[email protected]The Reuben sandwich is a classic for a reason. This recipe is a great way to make it at home. The sandwich is hearty and flavorful, and it's perfect for a quick and easy lunch or dinner.
Zachary Mullins
[email protected]This recipe is easy to follow and the sandwich turns out great. I've made it several times now and it's always a hit.
Shehbaz ansari
[email protected]I'm not a huge fan of Reuben sandwiches, but I thought I'd give this recipe a try. I'm glad I did because it was really good! The bread was perfectly toasted and the filling was flavorful and cheesy. I'll definitely be making this again.
Moore Dee
[email protected]I made this sandwich for my husband and he loved it! He said it was the best Reuben he's ever had.
Shopnil Raz Blog
[email protected]This Reuben sandwich recipe is a keeper! The flavors of the corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing all come together perfectly. I especially love the addition of the caraway seeds to the dressing – it gives it a really ni