REUBEN PIZZA
Make and share this Reuben Pizza recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 32m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Spread each pizza crust with 1 tablespoon of mustard.
- Sprinkle half of the cheese evenly over the pizza crusts.
- Place corned beef slices evenly over the pizza crusts, folding as needed.
- Spread the remainder of the mustard evenly over the corned beef slices on each pizza.
- Add sauerkraut evenly onto each pizza.
- Sprinkle remainder of cheese evenly over each pizza.
- Sprinkle with caraway seeds.
- Place pizzas on a pre-heated baking sheet.
- Bake at 450 for 10-12 minutes or until pizzas are well heated and cheese is melted.
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monna monna
[email protected]This recipe is a great way to use up leftover corned beef.
Rehan Gg
[email protected]I'm not a fan of Reuben sandwiches, but this pizza looks really good.
adeline madoghwe
[email protected]This recipe looks delicious! I can't wait to try it.
M.A Mubin Somoy
[email protected]I'm not sure what I did wrong, but my pizza turned out terrible.
Might Mayeden
[email protected]This recipe is a great starting point, but I would recommend making some adjustments to suit your own taste.
Miam Arslan
[email protected]The crust was a little undercooked.
dbd tiwari
[email protected]This pizza was a little too salty for my taste.
Richard Mbale
[email protected]I've made this pizza several times and it's always a crowd-pleaser.
Arushi Dhakal
[email protected]This pizza is perfect for a party. It's easy to make and everyone loves it.
Tera Intezar
[email protected]I'm not a huge fan of pizza, but this recipe changed my mind. It was so good!
Aron green
[email protected]This was a great recipe! I will definitely be making it again.
Xeeshan Khalil
[email protected]I made this pizza last night and it was a hit! My family loved it. The crust was crispy and the toppings were flavorful.
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[email protected]This pizza was amazing! I followed the recipe exactly and it turned out perfectly. The flavors were incredible and the crust was cooked to perfection.