REUBEN FOLD-OVERS
Love Reubens? Try a delicious home-baked version with an easy Bisquick® mix dough.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. In medium bowl, stir Bisquick mix and boiling water until dough forms. Divide dough into fourths. In small bowl, mix sauerkraut and dressing.
- For each sandwich, place one-fourth of dough on surface sprinkled with Bisquick mix; roll in Bisquick mix to coat. Press dough into 6 1/2-inch round, 1/4 inch thick. Arrange 1/4 of the corned beef on dough to within 1/2 inch of edges, folding beef to fit if necessary. Top with 2 tablespoons of sauerkraut mixture and 1/4 cup cheese. Fold sandwich in half; press edges with tines of fork to seal. Place on ungreased cookie sheet.
- Brush sandwiches with egg; sprinkle with caraway seed. Bake 20 to 24 minutes or until crust is golden brown.
Nutrition Facts : Calories 540, Carbohydrate 40 g, Cholesterol 135 mg, Fat 2, Fiber 2 g, Protein 25 g, SaturatedFat 12 g, ServingSize 1 Sandwich, Sodium 1860 mg, Sugar 6 g, TransFat 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MIR HOSSAIN
[email protected]These Reuben fold-overs are a great way to use up leftover corned beef. They're so easy to make and they're so delicious. I will definitely be making these again.
Fatboi music
[email protected]These Reuben fold-overs are the perfect comfort food. They're so easy to make and they're so delicious. I will definitely be making these again soon.
Christana Grace
[email protected]I love these Reuben fold-overs! They're so easy to make and they're so delicious. I will definitely be making these again soon.
Samuel Badigo
[email protected]These Reuben fold-overs are a great way to use up leftover corned beef. They're so easy to make and they're so delicious. I will definitely be making these again.
Joan Gloria
[email protected]These Reuben fold-overs are the perfect comfort food. They're so easy to make and they're so delicious. I will definitely be making these again soon.
Hector Vega
[email protected]I love these Reuben fold-overs! They're so easy to make and they're so delicious. I will definitely be making these again soon.
Johnny Walters
[email protected]These Reuben fold-overs are a great way to use up leftover corned beef. They're so easy to make and they're so delicious. I will definitely be making these again.
Ismail Niaz
[email protected]I'm so glad I found this recipe! These Reuben fold-overs are amazing. They're so easy to make and they're absolutely delicious. I will definitely be making these again soon.
Muhammad Hunain
[email protected]These Reuben fold-overs are the perfect party food! They're easy to make, delicious, and everyone loves them. I will definitely be making these again for my next party.
Blake Damm
[email protected]I made these Reuben fold-overs for a party and they were a huge success! Everyone loved them. They're so easy to make and they're so delicious. I will definitely be making these again.
Muhammad rizwanburiro
[email protected]These Reuben fold-overs were a huge hit with my family! They're so easy to make and they're absolutely delicious. The combination of the corned beef, sauerkraut, and Swiss cheese is perfect. I will definitely be making these again soon.