REUBEN DIP APPETIZER
Make and share this Reuben Dip Appetizer recipe from Food.com.
Provided by JoAnn
Categories Spreads
Time 30m
Yield 1 dish
Number Of Ingredients 5
Steps:
- Mix all ingredients together and put in greased baking dish.
- Bake at 350 degrees for 25 minutes.
- Serve with party bread or crackers.
- Serve with hot mustard on the side for topping (optional).
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Jiaur Rahman
[email protected]This dip is so easy to make, and it's always a hit with my guests. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Waseem Kha
[email protected]This dip is a great way to change up your usual Reuben sandwich routine.
Rohit Vimal
[email protected]I love this dip! It's the perfect appetizer for a party or gathering.
Malena Mullman
[email protected]This dip is a little too salty for my taste, but it's still pretty good. I think I'll try using less Thousand Island dressing next time.
Paris Coleman
[email protected]I've never had a Reuben dip before, but this one is definitely a winner. It's so flavorful and easy to make.
Dollars
[email protected]This dip is a great way to use up leftover corned beef. It's also a great make-ahead appetizer.
Lovely Bondy
[email protected]I'm not a big fan of sauerkraut, so I was hesitant to try this dip. But I'm so glad I did! The sauerkraut adds a nice tang that really complements the other flavors in the dip.
Junior Kgomongwe
[email protected]This dip is a must-try for any Reuben sandwich lover. It's creamy, cheesy, and packed with flavor.
MD: Mostakim Bokash Sha
[email protected]I thought this dip was just okay. It wasn't bad, but it wasn't anything special either.
Mbalentle Vuyeleni
[email protected]This dip is amazing! It's the perfect combination of flavors and textures. I highly recommend it.
soso mohd
[email protected]I wasn't sure how I would feel about a Reuben dip, but I was pleasantly surprised. It's really delicious and easy to make. I'll definitely be making it again.
Patrick Naluso
[email protected]This dip is a little too rich for my taste, but it's still pretty good. I think I'll try using less cheese next time.
shah baz
[email protected]This is a great recipe for a quick and easy appetizer. I love that I can use ingredients that I already have on hand.
sweet fun
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
James Gabora
[email protected]This dip is so easy to make, and it's always a hit with my friends and family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Yitbarek Yigezu
[email protected]I'm not a huge fan of Reuben sandwiches, but I thought I'd give this dip a try. I'm so glad I did! It's delicious. The flavors are well-balanced and the texture is creamy and smooth.
Prince TSN
[email protected]This dip is everything I've ever wanted in a Reuben sandwich, but in dip form. It's cheesy, tangy, and just the right amount of salty. I could eat it every day.
Emiliano Rivera
[email protected]I made this dip for a potluck and it was a huge hit! Everyone loved it. It's so creamy and flavorful, and the sauerkraut and Thousand Island dressing add a nice tang. I'll definitely be making it again.
MD EVAN RIPON SINGHA
[email protected]This Reuben dip was a real crowd-pleaser at my last party. It's so easy to make, and the flavors are amazing. I definitely recommend trying it out if you're looking for a delicious and easy appetizer.