RESTAURANT STYLE BUFFALO WINGS
DAYAM good hot wings is what hubby said when he tasted these :) Delicious
Provided by Carmen Gonzales
Categories Poultry Appetizers
Number Of Ingredients 10
Steps:
- 1. 1. Heat oil in a deep fryer to 375 degrees F (190 degrees C). The oil should be just enough to cover wings entirely, an inch or so deep. Combine the butter, hot sauce, pepper and garlic powder in a small saucepan over low heat. Stir together and heat until butter is melted and mixture is well blended. Remove from heat and reserve for serving. 2. In a small bowl mix together the flour, paprika, cayenne pepper and salt. Place chicken wings in a large nonporous glass dish or bowl and sprinkle flour mixture over them until they are evenly coated. Cover dish or bowl and refrigerate for 60 to 90 minutes. 3. Fry coated wings in hot oil for 10 to 15 minutes, or until parts of wings begin to turn brown. Remove from heat, place wings in serving bowl, add hot sauce mixture and stir together. Serve.
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Kierra Sibley
[email protected]I love the flavor of these wings. The sauce is the perfect balance of spicy and tangy.
Ollie Bain
[email protected]These wings were amazing! I will definitely be making them again.
Mb Rakib Hasan
[email protected]I would definitely recommend this recipe to anyone who loves buffalo wings.
RI SOHEL
[email protected]These wings were a bit too greasy for me, but they were still good.
Shuvo Mondol
[email protected]I love the crispy skin on these wings. The sauce is also very flavorful.
Wonnette Carroll
[email protected]These wings are the perfect game day food. They are easy to make and everyone loves them.
emmanuel ephraim
[email protected]I've made these wings several times now and they are always a crowd-pleaser.
Daniel Gomez
[email protected]These wings were a hit at my party. Everyone loved them.
Victory Abila
[email protected]I love the flavor of these wings. The sauce is the perfect balance of spicy and tangy.
Yousif Baloch
[email protected]These wings were so easy to make and they turned out amazing. I will definitely be making them again.
Kayla Marshall
[email protected]I've tried many different buffalo wing recipes, but this one is by far the best. The wings are always crispy and the sauce is flavorful and delicious.
Suleman King
[email protected]These wings were a bit too spicy for me, but my husband loved them. I will definitely be making them again, but I will use less hot sauce next time.
Roton Datta
[email protected]I love these wings! They are the perfect appetizer or party food. I always get rave reviews when I make them.
Binod Kumar mahato Mahato
[email protected]These wings were easy to make and turned out great. I used a different hot sauce than the recipe called for, but they were still delicious. I will definitely be making these again.
Luken 11
[email protected]I've made these wings several times now and they are always a hit. The sauce is so good that I could drink it. I highly recommend this recipe.
Asha Kombo
[email protected]These wings were amazing! I followed the recipe exactly and they turned out perfect. The sauce was flavorful and the wings were cooked to perfection. I will definitely be making these again.