This creamy remoulade recipe is the perfect way to add some Louisiana spice to your favorite sandwiches, crab cakes and burgers. -Lauren Knoelke, Des Moines, Iowa
Provided by Taste of Home
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 10
Steps:
- In a bowl, stir together all ingredients until blended. Refrigerate until ready to use.
Nutrition Facts : Calories 97 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 213mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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Osama Habib
[email protected]This remoulade sauce was amazing! I used it on some grilled salmon and it was the perfect topping. The sauce was creamy and tangy, with just the right amount of horseradish. I will definitely be making this sauce again.
nonso nnam
[email protected]I've made this remoulade sauce several times now and it's always a hit. It's so easy to make and it's so versatile. I've used it on everything from fried fish to grilled chicken to roasted vegetables. It's always delicious. I highly recommend this sa
Jayy Trautman
[email protected]This remoulade sauce is the perfect balance of creamy and tangy. I love the horseradish in it. It gives it a little bit of a kick. I've used this sauce on everything from fried fish to grilled chicken to roasted vegetables. It's always a hit. I highl
Pheladi Mothapo
[email protected]I was pleasantly surprised by how easy this remoulade sauce was to make. I've never made a remoulade sauce before, but this recipe was so simple to follow. The sauce turned out great and it was the perfect topping for my fried catfish. I will definit
Chidubem Joel
[email protected]This remoulade sauce was amazing! I used it on some grilled salmon and it was the perfect topping. The sauce was creamy and tangy, with just the right amount of horseradish. I will definitely be making this sauce again.
Dante Hab
[email protected]I've made this remoulade sauce several times now and it's always a hit. It's so easy to make and it's so versatile. I've used it on everything from fried fish to grilled chicken to roasted vegetables. It's always delicious. I highly recommend this sa
kingagustine lucky
[email protected]This remoulade sauce is the perfect balance of creamy and tangy. I love the horseradish in it. It gives it a little bit of a kick. I've used this sauce on everything from fried fish to grilled chicken to roasted vegetables. It's always a hit. I highl
The Rebel World
[email protected]I was pleasantly surprised by how easy this remoulade sauce was to make. I've never made a remoulade sauce before, but this recipe was so simple to follow. The sauce turned out great and it was the perfect topping for my fried catfish. I will definit
Seann McClelland
[email protected]This remoulade sauce was amazing! I used it on some grilled salmon and it was the perfect topping. The sauce was creamy and tangy, with just the right amount of horseradish. I will definitely be making this sauce again.
Wakeel Abbasi
[email protected]I've made this remoulade sauce several times now and it's always a hit. It's so easy to make and it's so versatile. I've used it on everything from fried fish to grilled chicken to roasted vegetables. It's always delicious. I highly recommend this sa
Suraiyaakter
[email protected]This remoulade sauce is the perfect balance of creamy and tangy. I love the horseradish in it. It gives it a little bit of a kick. I've used this sauce on everything from fried fish to grilled chicken to roasted vegetables. It's always a hit. I highl
Cecilia Boakye
[email protected]I was pleasantly surprised by how easy this remoulade sauce was to make. I've never made a remoulade sauce before, but this recipe was so simple to follow. The sauce turned out great and it was the perfect topping for my fried catfish. I will definit
Qusain Ayaz
[email protected]This remoulade sauce is a keeper! It's so easy to make and it's so delicious. I've used it on everything from fried fish to grilled chicken to roasted vegetables. It's always a hit. I highly recommend this sauce.
Syed Noman
[email protected]I've always been a fan of remoulade sauce, but this one is by far the best I've ever had. It's so creamy and flavorful, with just the right amount of tang. I used it on some fried catfish and it was the perfect complement. I will definitely be making
Jonathan Hatch
[email protected]This remoulade sauce was amazing! I used it on some grilled salmon and it was the perfect topping. The sauce was creamy and tangy, with just the right amount of horseradish. I will definitely be making this sauce again.
RSB Rofiqul
[email protected]I was looking for a remoulade sauce to go with some fried shrimp and this one did not disappoint. It was easy to make and had the perfect amount of flavor. I will definitely be making this sauce again.
Efe Smart
[email protected]This remoulade sauce is the best I've ever had. It's so flavorful and creamy. I love the horseradish in it. It gives it a little bit of a kick. I will definitely be making this sauce again and again.
Haris Ibraimi
[email protected]I've made this remoulade sauce several times now and it's always a hit. It's so easy to make and it's so versatile. I've used it on everything from fried fish to grilled chicken to roasted vegetables. It's always delicious.
Siddik Pakaya
[email protected]This remoulade sauce was delicious! I used it on some fried catfish and it was the perfect complement. The sauce was creamy and tangy, with just the right amount of horseradish. I will definitely be making this sauce again.