(RELATIVELY) HEALTHY OATMEAL SCONES

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(Relatively) Healthy Oatmeal Scones image

After finding an old scone recipe in the crevices of my kitchen, I experimented a little and it turned into a low fat--but still delicious!--treat, great for breakfast, snacks, or afternoon tea. These are best warm, split in half and spread with jam, preserves, butter, and/or clotted cream. Also great with a hot cup of tea. =)

Provided by slicedpeaches

Categories     Scones

Time 35m

Yield 8-12 serving(s)

Number Of Ingredients 13

1 1/4 cups wheat flour
3/4 cup old fashioned oats
2 tablespoons granulated sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/3 cup dried fruit (raisins, currants, cranberries, etc.) (optional)
1/4 cup light butter or 1/4 cup margarine
2/3 cup buttermilk
1 tablespoon half-and-half (optional)
2 teaspoons vanilla extract
extra sugar
1 tablespoon buttermilk (for brushing)

Steps:

  • Preheat your oven to 450 degrees Fahrenheit.
  • Mix together dry ingredients (flour, oats, sugar, baking powder, baking soda, salt).
  • Cut in butter (I like to dice the butter and add it in, separating the cubes) and combine using a fork until the mixture resembles bread crumbs.
  • Add dried fruit to dry mixture if desired.
  • In a separate bowl, mix together the wet ingredients (buttermilk, half-and-half, vanilla).
  • Gradually add wet mixture to the flour mixture and combine until a soft and sticky dough is formed.
  • Move dough to a lightly floured surface and knead 2-3 times. Do not overwork the dough. Roll the dough into a 6-8-inch circle (depending on how thick you like your scones) and cut into 8 pie-shaped slices. You can experiment with other dough shapes (such as circles) to maximize servings.
  • Bake in preheated oven for 15-18 minutes, or until scones are golden-brown and a toothpick inserted in the middle comes out clean.
  • For extra crunch and golden color, brush the tops of the scones with buttermilk. Liberally sprinkle sugar on top and broil carefully for a few minutes, turning and adjusting as necessary. Be sure to watch as sugar browns quickly.
  • Enjoy.

Mukuye Hamza
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I'm not a big fan of scones, but these were really good. They're not too dry or crumbly, and they have a great flavor. I'll definitely be making these again.


Shx Mueez
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These scones were delicious! I made them for a brunch party and they were a hit. Everyone loved them. I'll definitely be making these again.


derpyVfoxoX 6
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These scones were really easy to make and they turned out great! I love that they're relatively healthy, too. I'll definitely be making these again.


quinton sekgaphane
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I made these scones for breakfast this morning and they were perfect! They're light and fluffy, with just the right amount of sweetness. I'll definitely be making these again.


Javed Anas
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These scones were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time. But overall, they were still good.


Mamun Sikdar
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I've made these scones several times now and they're always a hit. They're so easy to make and they taste amazing. I love that they're relatively healthy, too.


john mwangi
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These scones were delicious! I made them for a potluck and they were a big hit. I will definitely be making them again.


Al Mahmud
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These scones were a bit too dry for my taste. I think I might have overcooked them. But the flavor was good. I'll try again next time and see if I can get them right.


Khadija Sh9
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I love these scones! They're so moist and flavorful. I've made them several times now and they're always a hit. I highly recommend them.


si ling qin
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These scones were easy to make and turned out great! I followed the recipe exactly and they were perfect. I will definitely be making these again.


Latisha Goff
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I'm not usually a fan of scones, but these were really good. They're not too dry or crumbly, and they have a great flavor. I'll definitely be making these again.


Elijah Welden
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I made these scones for a brunch party and they were a huge success! Everyone loved them. They're light and fluffy, with just the right amount of sweetness. I'll definitely be making these again.


Arz Fardous
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These scones were a hit with my family! They're so easy to make and they taste delicious. I love that they're relatively healthy, too. I will definitely be making these again.