REGULAR 13 BEAN SOUP
Make and share this Regular 13 Bean Soup recipe from Food.com.
Provided by Spyder-man
Categories < 4 Hours
Time 2h45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place beans in the pot with hock/fatback. Add 4-5 cups water; let simmer 45 minutes to 1 hour.
- Brown hamburger with onion; drain off fat and add to bean pot.
- Stir in mushrooms, tomatoes and Worcestershire.
- Bring to a boil.
- Season if necessary.
- Pour into large casserole dish bake at 350°F for one hour, topping with cheese during last 20 minutes.
Nutrition Facts : Calories 322.6, Fat 21.1, SaturatedFat 10.5, Cholesterol 81.1, Sodium 262.4, Carbohydrate 10.4, Fiber 2.5, Sugar 5.9, Protein 23.5
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Theprincess5
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love this soup, and they don't even realize that they're eating vegetables. The soup is flavorful and filling, and it's a great way to get your kids to eat their daily dose of
Jeshanfardin mehedi
[email protected]This soup is a great way to use up leftover turkey. I had some leftover turkey from Thanksgiving, and I decided to use it to make this soup. It turned out great! The soup is flavorful and filling, and it's a great way to get rid of leftover turkey.
Samuel Bunn
[email protected]This soup is a great way to save money. It's made with inexpensive ingredients, and it's a hearty and filling meal that will keep you satisfied for hours.
Ishtiaq Yousafzai
[email protected]This soup is a great make-ahead meal. You can make it ahead of time and freeze it, or you can store it in the refrigerator for up to 3 days. This makes it a great option for busy weeknights.
halofanforevr
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with beans, vegetables, and lean protein. The soup is also low in calories and fat, making it a healthy choice for any meal.
Santosh Dai
[email protected]I made this soup for a potluck, and it was a hit! Everyone loved it. The soup is flavorful and filling, and the presentation is beautiful. I will definitely be making this soup again.
nisha sharraf
[email protected]This soup is a great way to warm up on a cold day. It's hearty and filling, and the flavor is amazing. I love the addition of the sausage, which adds a nice smoky flavor. I will definitely be making this soup again.
Halima Akter
[email protected]I'm not a big fan of bean soup, but I decided to give this recipe a try. I'm so glad I did! The soup is delicious! The beans are cooked perfectly, and the broth is flavorful and rich. I love the addition of the vegetables, which add a nice crunch and
Adam Stevens
[email protected]This soup is a great way to use up leftover beans. I had a can of black beans and a can of kidney beans in my pantry, and I decided to make this soup. It turned out great! The soup is flavorful and filling, and it's a great way to get your daily dose
Ali raza kalroo
[email protected]I made this soup for my family last night, and they all loved it! Even my picky kids ate it without complaint. The soup is hearty and filling, and the flavor is amazing. I will definitely be making this soup again.
Cordella Green
[email protected]This soup is delicious! The beans are cooked perfectly, and the broth is flavorful and rich. I love the addition of the vegetables, which add a nice crunch and sweetness. I will definitely be making this soup again.
Autumn Holbrook
[email protected]I've made this soup several times now, and it's always a hit. It's so hearty and filling, and the flavor is incredible. I love that it's a one-pot meal, so I don't have to dirty a lot of dishes. I highly recommend this soup to anyone who loves bean s
Rakiya adamu
[email protected]This soup is amazing! It's so easy to make, and it's packed with flavor. I love that I can use canned beans, so I don't have to soak them overnight. I also like that I can adjust the spice level to my liking. I will definitely be making this soup aga