This recipe is from an upscale restaurant in Knoxville, TN. It can be used as a side dish or a dip. There is a note in the recipe that if you wish to have a thin dip to only use one box of spinich but if you wish it thick and chunky to use what is called for in the recipe.
Provided by Petdrwife
Categories < 60 Mins
Time 1h
Yield 1 1/2 quarts
Number Of Ingredients 13
Steps:
- Thaw and drain spinach using paper towels to absorb any remaining liquid.
- Place dry spinach in large casserole dish and set aside.
- Heat (do not boil) cream in saucepan over low-medium heat; set aside.
- Melt butter in large pot over medium high heat; add onion and garlic oil and saute until tender.
- Add hot water, chicken base, tabasco, salt and sour cream. Whisk until well blended. Bring to a boil and stir in hot cream.
- Place cornstarch in small bowl. Add water and stir to dissolve cornstarch.
- Whisking continuously, add cornstarch mixture to boiling sauce. As sauce thickens, continue whisking to remove any lumps. Sauce should be smooth and thick.
- Add parmesan cheese and whisk to remove lumps.
- Add hot sauce to spinach and stir to blend. Serve.
Nutrition Facts : Calories 3479.5, Fat 318.4, SaturatedFat 192.8, Cholesterol 1081.3, Sodium 9682.6, Carbohydrate 94.5, Fiber 25.3, Sugar 12, Protein 87.1
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Javan tillis
[email protected]I'm not sure what I did wrong, but my creamed spinach turned out watery. I think I might have added too much milk.
Khodeja Begum
[email protected]This creamed spinach is the perfect comfort food. It's creamy, cheesy, and oh-so-satisfying.
mimi somano
[email protected]I love the addition of nutmeg in this recipe. It gives the creamed spinach a warm and cozy flavor.
urwahoca ne
[email protected]This creamed spinach is a great side dish for any occasion. It's easy to make and always a crowd-pleaser.
Jessica Romero
[email protected]I'm a big fan of spinach and this recipe is a great way to enjoy it. It's healthy and delicious.
Sambooo
[email protected]This is the best creamed spinach recipe I've ever tried. It's so creamy and flavorful.
Asaddar Ali
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
McKenzie Gutierrez
[email protected]This creamed spinach is amazing! I've never had creamed spinach before, but this recipe is definitely a winner.
Markeisha Williams
[email protected]I love this recipe! It's so simple, yet so delicious. I've made it several times and it's always a hit.
Khaksar Shinwari
[email protected]This creamed spinach is the perfect side dish for any meal. It's easy to make and always a crowd-pleaser.
Christopher Herman
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. It's so creamy and flavorful, I could eat it every day.
Komal Magarni
[email protected]This recipe is a great way to use up leftover spinach. I added some chopped bacon and mushrooms to mine and it was even better.
shakil sheikh
[email protected]I made this creamed spinach last night and it was a hit! My family loved it. It's definitely going into my regular rotation of side dishes.
Agbebiyi Haliyah
[email protected]This creamed spinach recipe is a keeper! It's so easy to make and it tastes delicious. I love that it's a healthy side dish that's also packed with flavor.