REFRIGERATOR COOKIES
"During the holidays, I usually keep at least two rolls of this cookie dough in my freezer in case I need something special in a hurry," writes Dottie Gray of Bartlett, Tennessee.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 7 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add milk and vanilla. Gradually add flour and mix well. Fold in the cherries and pecans. Shape dough into two 8-in. x 2-in. rolls; wrap in waxed paper and freeze. , To use frozen dough: Unwrap and let stand at room temperature for about 10 minutes. Cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Cool on wire racks.
Nutrition Facts : Calories 103 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 47mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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Ryan Nesbitt
[email protected]These cookies are amazing! They're so easy to make and they taste like they came from a bakery.
Ruth Antey
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're soft, chewy, and have a great flavor. I'll definitely be making these again.
Rohan White
[email protected]These cookies are a great way to use up leftover cookie dough. I just roll the dough into balls and freeze them. Then, when I'm ready to bake them, I just thaw them overnight in the fridge.
Terynal Lovehogeya
[email protected]I love that these cookies can be made ahead of time. I just pop them in the fridge and then bake them when I'm ready to eat them.
Angel Amoi
[email protected]These cookies are so good! The dough was easy to work with and the cookies baked up perfectly. They're soft and chewy with a delicious flavor.
Legend Khubab gaming
[email protected]Delicious cookies! A hit with my family and friends.
shamol ray
[email protected]Easy to make and delicious! A winner!
Abir Jisan Entertainment
[email protected]These cookies came out great! Perfect for mid-afternoon snack, surprising everyone with a sweet and unique taste. Highly recommend!
Chandris Brady
[email protected]I love these cookies! They're so soft and chewy, and the flavor is perfect. I've made them several times now and they're always a hit.
debi McGee
[email protected]These cookies are great! They're easy to make and they taste delicious. I love that I can make them ahead of time and just pop them in the oven when I'm ready to eat them.
Trudy Pillay
[email protected]I've made these cookies a few times now and they're always a hit. They're so soft and chewy, and the flavor is amazing. I love that I can customize them with different mix-ins, too.
James Eveillard
[email protected]These cookies are the best! They're so easy to make and they always turn out perfectly. I love that I can just throw them in the fridge and bake them whenever I want a fresh batch.