REFRIED BEAN ROLL-UPS (LIGHTER RECIPE)
Lighten up! You can enjoy great-tasting seasoned refried beans, lettuce and cheese in soft flour tortillas and still keep an eye on the fat.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Mix beans, salsa and chili powder in 1-quart saucepan. Heat over medium heat about 5 minutes, stirring occasionally, until warm.
- Spoon about 1/4 cup of bean mixture onto center of each tortilla; spread slightly. Top with lettuce and cheese. Fold over sides and ends of tortillas. Serve with addiditional salsa if desired.
Nutrition Facts : Calories 245, Carbohydrate 44 g, Cholesterol 5 mg, Fiber 8 g, Protein 14 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 840 mg
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RayEarth Sibling - My kindergarten life
[email protected]I would not recommend this recipe to anyone. It's a big disappointment.
Jade Ford
[email protected]These roll-ups are a waste of time and ingredients. They're not worth the effort.
Aminah Kamara
[email protected]I followed the recipe exactly and my roll-ups didn't turn out well. They were too dry and crumbly.
Eman Alsaadi
[email protected]These roll-ups are a bit bland for my taste. I would recommend adding some extra spices or seasonings.
Jaam asaad
[email protected]I wasn't sure how these roll-ups would turn out, but I was pleasantly surprised. They're really good!
pappu mia
[email protected]These roll-ups are a great way to get kids to eat their vegetables. My kids love them!
Jorge Harrison
[email protected]I've made these roll-ups several times and they're always a hit. They're perfect for parties or potlucks.
natasha munenerwa
[email protected]These roll-ups are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Abid Tanoli
[email protected]I love these roll-ups! They're so versatile. I've made them with different types of beans, cheeses, and vegetables.
Balam Kumar
[email protected]I made these roll-ups exactly as the recipe said and they turned out great. I would definitely recommend them.
Mubashir Abbasi
[email protected]These roll-ups are a great way to use up leftover refried beans. They're also a fun and easy meal to make with kids.
Simp Antos
[email protected]I'm not a big fan of refried beans, but these roll-ups were surprisingly good. The flavors all work really well together.
Timothy Steele
[email protected]These are the perfect appetizer or snack. They're easy to make and always a crowd-pleaser.
Abubakr Malik
[email protected]I made these roll-ups for a party and they were a big success. Everyone loved them!
Amber Coulter
[email protected]These refried bean roll-ups were a hit with my family! They're so easy to make and taste delicious. I'll definitely be making them again soon.