REESE'S PEANUT BUTTER CUP CAKE - USE UP THAT HALLOWEEN CANDY!
I received an email from the www.recipe4living.com website and the title of the email said "31 recipes to use up that leftover Halloween candy."
Provided by senseicheryl
Categories Dessert
Time 55m
Yield 24 pieces of cake, 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Spray the pan that you plan to use with nonstick spray (see box for pan size).
- Mix cake ingredients as per directions on the box plus the 1/4 cup of the extra water.
- Add in the peanut butter cup chunks.
- Bake at 350 degrees for 45-50 minutes. Cool.
- Blend icing ingredients together and spread on cake.
- Sprinkle Reese's Pieces on top.
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Gulrehman Gulrehman
[email protected]I'm so glad I found this recipe. It's the best Reese's Peanut Butter Cup Cake I've ever had.
Ssenyonjo Henry
[email protected]This cake is so easy to make and it always turns out perfect. It's my go-to recipe for any occasion.
bohlokwa motloung
[email protected]I love the combination of chocolate and peanut butter in this cake. It's the perfect dessert for any peanut butter lover.
Aniagba Daniel
[email protected]This cake is the perfect way to use up leftover Halloween candy. It's a delicious and festive treat.
Apsara Moktan
[email protected]I've made this cake for my family several times and they always love it. It's a real crowd-pleaser.
Falak Choudary
[email protected]This cake is so moist and fluffy. It's the perfect texture for a birthday cake.
Omar Thomas
[email protected]I love that this recipe doesn't require any special ingredients. I can always find everything I need at my local grocery store.
Ak malang Jan
[email protected]This cake is so rich and chocolatey. It's the perfect dessert for a special occasion.
C A
[email protected]I'm not a big baker, but this recipe was so easy to follow. Even I could make it!
Menzuu Ali
[email protected]This cake is the perfect combination of sweet and salty. It's sure to please everyone.
Sita Lama
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Melissa O'Donovan
[email protected]This cake is so delicious and decadent. It's definitely worth the calories.
Zoumara Suber
[email protected]I love that this recipe uses up leftover Halloween candy. It's a great way to avoid waste.
Cynthia Tuhaise
[email protected]This is my new favorite cake recipe. It's so easy to make and it always turns out perfect.
Thabang Lepheana
[email protected]I've made this cake several times and it's always a crowd-pleaser.
Taito Ramana
[email protected]This cake is so moist and chocolatey. It's the perfect dessert for any occasion.
Ashley Elizabeth
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
noor sitara
[email protected]My kids loved this cake! They couldn't get enough of it.
Meghan Murdock
[email protected]This cake was so easy to make and it turned out delicious! I love that I was able to use up my leftover Halloween candy.
Reaotshepa Jampane
[email protected]Amazing recipe! It was a hit at my party. I will definitely be making it again.