REESE'S CUP CHOCOLATE CAKE

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Make and share this Reese's Cup Chocolate Cake recipe from Food.com.

Provided by Steve Brown

Categories     Dessert

Time 1h

Yield 1 2 layer cake, 15-20 serving(s)

Number Of Ingredients 8

1 (18 ounce) box chocolate cake mix (I used Devil's Food)
1/2 cup vegetable oil
3 eggs
1 cup buttermilk
2 cups chopped Reese's Peanut Butter cups
1 cup heavy cream
8 ounces dark chocolate (I used dark chocolate kisses)
1/2 cup peanut butter

Steps:

  • Mix together first four ingredients.
  • Then stir in the coppped Reese's cups.
  • Pour into 2 greased 9" cake pans and bake for 30 minutes at 350 degrees.
  • Cool completely.
  • Frosting:.
  • Heat cream just to boiling and pour over the 8 oz. dark chocolate and whisk until melted.
  • Stir in 1/2 cup peanut butter and whisk until smooth and pour on cake. This frosting will be fairly loose but it soaks into the cake a little.
  • I also top it with a few more chopped up Reese's cups.

Faheem Irshad
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This is the best chocolate cake I've ever had. I'll definitely be making it again.


Prah_Da_G
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I've made this cake several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.


Grace Omokhowa
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This cake is way too sweet for my taste. I couldn't even finish a single slice.


Deepak R magar
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I'm not a big fan of chocolate cake, but this one is really good. The peanut butter cups add a nice touch.


Anthea Jamal
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This cake is a classic for a reason. It's always a hit with my family and friends.


Dal bahadur Giri
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I love this cake! It's so easy to make and it always turns out perfect.


Tootie & Dink Est. 2004
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This cake was a disappointment. It was dry and crumbly, and the frosting was too sweet.


Jack Tuita
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This cake is amazing! I made it for my husband's birthday and he was so happy. It's definitely a keeper.


Hiphop Impression
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I had some trouble getting the cake to bake evenly. The edges were overcooked while the center was still raw.


Mtl Sunari Magar
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This cake is a little too sweet for my taste, but my kids loved it.


Max James
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I love how moist and rich this cake is. The peanut butter cups add a great flavor and texture.


humbuchris official
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I've made this cake several times now, and it always turns out perfect. It's my go-to chocolate cake recipe.


Kathleen Lloydd
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This cake was a huge hit at my party! Everyone loved it, and I got so many compliments on it. It was super easy to make too, which is always a plus.


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