I wanted a delicious oatmeal cookie recipe without all the butter, and I love to use pumpkin as a substitute. After some trial and error, I've worked out a terrific reduced fat cookie that tastes delicious and is healthy too!
Provided by Whole food nut
Categories Drop Cookies
Time 30m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- In a bowl combine all the wet ingredients, sugar, nectar, eggs and pumpkin together. Mix well.
- In another bowl mix the dry ingredients, flours, oats, baking powder, and spices.
- Add the pumpkin mixture to the flour mixture, then add the chocolate chips.
- Drop cookies by large tablespoon onto a oil-sprayed cookie sheet.
- Bake for 15-20 minutes until golden brown.
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Masum Khan
[email protected]Thank you for sharing this recipe!
Brandon Frizzell
[email protected]I can't wait to try more recipes from this website.
Munia Islam
[email protected]These cookies are a lifesaver for busy parents.
DarkClouds
[email protected]I'm so glad I found this recipe!
MB Bachelor Boy
[email protected]These cookies are a great way to get kids to eat their oatmeal.
Farhan Ali Siyal
[email protected]I would definitely recommend these cookies to others.
peru Dollarz
[email protected]Overall, these cookies are a delicious and healthy treat.
Caelen Duke
[email protected]These cookies are a great option for people with dietary restrictions.
Sky Rainbow
[email protected]I'm not a huge fan of oatmeal cookies, but these were actually really good!
Retn Retn
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty.
I'm just peachee
[email protected]I love the combination of oats and chocolate chips in these cookies.
Anik Chandra
[email protected]These cookies are perfect for a quick and easy snack.
Mian shahid
[email protected]I added some chopped walnuts to these cookies for extra crunch.
Tumusime Tahia
[email protected]These cookies are a great way to use up leftover oatmeal.
Joynal islam
[email protected]I was surprised at how well these cookies turned out. They're just as good as the regular version, but with less fat and calories.
Dipak Magar
[email protected]These cookies are so easy to make! I had them in the oven in less than 15 minutes.
x XLYRIX
[email protected]I love that these cookies are made with whole wheat flour and oats. They're a great way to get my daily dose of fiber.
Phil Ryan
[email protected]These cookies were a hit with my family! They're chewy and chocolatey, and the reduced-fat content makes them a healthier option than traditional oatmeal chocolate chip cookies.