RED WINE MEATBALLS
My mother-in-law made this all the time and passed on the recipe to me. The wine gives it a wonderful flavour. It is nice served with rice or pasta.
Provided by bert2421
Categories Meat
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Combine ground beef, bread crumbs, onion, cornstarch and allspice, tossing lightly with a fork until blended.
- Beat egg slightly, add cream and salt and blend.
- Add to meat mixture and mix lightly.
- Shape into 1 1/2" balls.
- Heat oil in skillet, add meat balls and brown on all sides.
- Remove meatballs and reserve.
- Add flour to drippings in skillet and blend.
- Add consumme, water, pepper and wine.
- Cook, stirring constantly until thickened and smooth.
- Add salt to taste.
- Add meatballs, cover skillet and simmer 20 minutes.
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Atingane A Augustina
a.augustina@gmail.comI'm not a big fan of meatballs, but these were really good. I'll definitely be making them again.
Ubaid Sulemani
u@yahoo.comThese meatballs are a family favorite. We make them all the time.
Keira Babb
keira_b@gmail.comThese meatballs are a great way to use up leftover bread. I always have a few slices of stale bread in the freezer and this is a great way to use them up.
Andrew Gomez
a_gomez@hotmail.comI love that this recipe uses red wine. It gives the meatballs a really rich flavor.
Blessnut Obert
obert_b@hotmail.comThese meatballs are perfect for a party. They're easy to make ahead of time and they always disappear quickly.
Md Zim Md
m_m62@gmail.comI used ground turkey instead of beef and they were still delicious. I also added some chopped mushrooms to the sauce.
Safih Safih
safih_s56@hotmail.co.ukThese meatballs are a great make-ahead meal. I made them on the weekend and then reheated them during the week for quick and easy dinners.
Shakti Sah
s-s@gmail.comI've never made meatballs before, but these were so easy to follow. They turned out perfectly and everyone loved them.
Shawn Harris
h.shawn89@hotmail.comThese meatballs are so good! I love the combination of the red wine and the herbs.
Mamo Arapika
ma31@hotmail.comI followed the recipe exactly and the meatballs turned out great. I served them with spaghetti and meatballs and it was a hit!
Jawwad Ahmed
jawwada@hotmail.comI wasn't sure how these would turn out, but I was pleasantly surprised. They were very easy to make and tasted delicious.
miss Arju Akter Priya
a_miss@gmail.comThese are the best meatballs I've ever had. The red wine sauce is to die for.
kinzy ofori
kinzy-ofori@yahoo.comI've made these meatballs several times now, and they always turn out perfect. They're a great appetizer or main course.
0_Grimmy_0
0_grimmy_0@gmail.comThese meatballs were a huge hit with my family! They were so flavorful and juicy, and the sauce was incredible. I will definitely be making these again.