Make and share this Red Wine Gravy recipe from Food.com.
Provided by Wendys Kitchen
Categories Sauces
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Skin excess fat off pan juices.
- Place dish on stovetop and heat on medium. Add red wine scraping down pan, add marmelade. Cook 1 to 2 minutes.
- Stir in flour. Cook for 1 minute. Remove from heat. Gradually blend in stock.
- Return to heat, cook stirring constantly until gravy boils and thickens simmer for 3 minutes then season.
Nutrition Facts : Calories 113.7, Fat 0.5, SaturatedFat 0.2, Sodium 530.8, Carbohydrate 17.6, Fiber 0.4, Sugar 8.3, Protein 2.9
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Nodi Nodi
n-nodi45@aol.comI love this recipe! The gravy is so rich and flavorful. I've used it on chicken, beef, and pork and it's always delicious. I highly recommend this recipe.
Milja Kekkonen
m.k28@gmail.comThis gravy is so good! I've made it several times now and it's always a hit. It's so easy to make and it tastes like it came from a restaurant.
Ibrahim Malik
m@gmail.comI made this gravy for the first time last night and it was a hit! My family loved it. It was so easy to make and it tasted great. I will definitely be making this again.
Keino Ford
k@gmail.comThis was a great recipe! The gravy was so rich and flavorful. I used it on steak and it was perfect. I will definitely be making this again.
Amna Malik
m.amna13@yahoo.comI love this recipe! It's so easy to make and it always turns out perfectly. The gravy is so delicious and it's perfect for any occasion.
Abdul Basit Mughal
mughal96@gmail.comThis gravy is amazing! I made it for a dinner party and everyone raved about it. It's so rich and flavorful, and it really complements the beef. I will definitely be making this again.
Merit Iheanacho
merit_i@hotmail.comI love this recipe! The gravy is so rich and flavorful. I've used it on chicken, beef, and pork and it's always delicious. I highly recommend this recipe.
Saddam Husain
husain47@gmail.comThis gravy is so good! I've made it several times now and it's always a hit. It's so easy to make and it tastes like it came from a restaurant.
M Hunain Essani
hm@gmail.comI made this gravy for the first time last night and it was a hit! My family loved it. It was so easy to make and it tasted great. I will definitely be making this again.
slava slava
slava@hotmail.comThis was a great recipe! The gravy was so easy to make and it tasted amazing. I used it on steak and it was perfect. I will definitely be making this again.
Md meraj Ali
m-ali63@yahoo.comI love this recipe! The gravy is so rich and flavorful. I've used it on chicken, beef, and pork and it's always delicious. I highly recommend this recipe.
Qamar Mustafa
mustafa-qamar63@aol.comThis gravy is so good! I've made it several times now and it's always a hit. It's so easy to make and it tastes like it came from a restaurant.
Christine Odongo
o@hotmail.frI made this gravy for the first time last night and it was a hit! My family loved it. It was so easy to make and it tasted great. I will definitely be making this again.
Sibraj Chaudhary Sibraj tharu
s43@yahoo.comThis was a great recipe! The gravy was so rich and flavorful. I used it on steak and it was perfect. I will definitely be making this again.
Anjali Adhakari
anjalia@gmail.comI love this recipe! It's so easy to make and it always turns out perfectly. The gravy is so delicious and it's perfect for any occasion.
Mahmoudi Hiba
mahmoudi-hiba@yahoo.comThis gravy is amazing! I made it for a dinner party and everyone raved about it. It's so rich and flavorful, and it really complements the beef. I will definitely be making this again.