RED WINE COOKIES
A great recipe I came up with in my head after making a red wine velvet cake for my dad on Father's Day. Drizzle the cooled cookies with a white chocolate ganache.
Provided by gagemakescake
Categories Desserts Cookies Chocolate Cookie Recipes
Time 35m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Beat butter, white sugar, and brown sugar together in a bowl with an electric mixer until smooth, 2 to 3 minutes. Add egg and vanilla extract; beat until combined. Add red wine; beat until fully incorporated. Stir flour, cocoa powder, baking soda, and salt into butter mixture until moistened. Scoop into small mounds on a baking sheet.
- Bake in the preheated oven until edges are crisp, 10 to 12 minutes. Let cool on baking sheet for 10 minutes before transferring to a wire rack.
Nutrition Facts : Calories 138.4 calories, Carbohydrate 20.5 g, Cholesterol 23.9 mg, Fat 5.7 g, Fiber 0.8 g, Protein 1.8 g, SaturatedFat 3.5 g, Sodium 144.8 mg, Sugar 11.6 g
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kamal gurung
[email protected]These cookies are not worth the effort. They're just okay.
Zafarullah Khan
[email protected]I followed the recipe exactly, but the cookies didn't turn out right. They were too crumbly and the glaze didn't set.
Pertab Jena
[email protected]The cookies were a bit dry and the glaze was too thick.
Mohd Godil
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Bjorn Tore Arenas Gjerstad
[email protected]I'm not a huge fan of chocolate and red wine together, but these cookies were surprisingly good. The glaze is not too sweet and the cookies are perfectly chewy.
Hamis Mjojo
[email protected]These cookies are so easy to make and they always turn out perfectly. I love the chewy texture and the red wine glaze.
Lindokuhle Mlangeni
[email protected]I love that these cookies are made with red wine. It gives them a unique flavor that I really enjoy.
timothy salomi
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Abbas Rahim
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Samira Alhassan
[email protected]These cookies are a great way to use up leftover red wine.
Herold Kasingo
[email protected]I'm not a big fan of red wine, but I loved these cookies. The glaze is not overpowering and the cookies are perfectly sweet.
Robert Joseph
[email protected]These cookies are so festive and elegant. I made them for a Christmas party and they were a huge hit.
Shakeel Qureshi
[email protected]I love the combination of chocolate and red wine in these cookies. They're the perfect balance of sweet and savory.
Muhammad Gill
[email protected]These cookies are delicious! The red wine glaze gives them a unique flavor that I really enjoyed. I'll definitely be making these again.
TAJUDEEN BABATUNDE
[email protected]I was a bit skeptical about using red wine in cookies, but I'm so glad I tried this recipe. The cookies are moist and flavorful, and the glaze is the perfect finishing touch.
Heet Keet
[email protected]These cookies are so easy to make and they turned out perfectly! I love the chewy texture and the red wine glaze is a nice touch.
Nthabiseng Sibaya
[email protected]I love the unique flavor of these cookies. The red wine glaze is a perfect complement to the chocolate chips. I'll definitely be making these again!
Andria Jvania
[email protected]These cookies were a hit at my holiday party! They're so rich and flavorful, and the red wine glaze gives them a beautiful sheen. I'll definitely be making these again.