RED WINE COOKED APPLES WITH PECAN CRUMBLE
Steps:
- For the crumble: Preheat the oven to 375 degrees F. Butter an 8-inch square casserole dish.
- Combine the flour, pecans, brown sugar, granulated sugar, cinnamon and melted butter in a large bowl.
- For the cooked apples: Put the peppercorns, cloves and cinnamon stick in a piece of cheesecloth and tie it closed. Place the apples in a pot with the spices and wine. Cook over medium heat until the apples are slightly tender, about 5 minutes. Remove the apples and continue to reduce the wine until it thickens, adding granulated sugar to taste. Dice the apples into large pieces and place into the prepared dish. Discard the spice bag and pour the liquid over the apples.
- Top with the crumble and bake until warmed throughout and golden brown, about 30 minutes.
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Skorca “From” illy
s.illy@hotmail.frThis was a great recipe. The apples were perfectly cooked and the pecan crumble topping was delicious. I would definitely recommend this recipe.
Masti Roll Pro
masti-r@gmail.comThese apples were delicious! The red wine sauce was rich and flavorful, and the pecan crumble topping was the perfect finishing touch. I will definitely be making these again.
Kamrol Huda
h_k67@gmail.comI'm not a big fan of apples, but I really enjoyed these. The red wine sauce was sweet and tart, and the pecan crumble topping added a nice crunch. I would definitely recommend this recipe.
M aftab khan
m.khan@gmail.comThis recipe was a bit more work than I expected, but it was worth it. The apples were tender and flavorful, and the pecan crumble topping was the perfect finishing touch. I will definitely be making this again for special occasions.
Lawal Wasiu
w87@yahoo.comI'm not usually a fan of cooked apples, but these were absolutely delicious! The red wine sauce was rich and flavorful, and the pecan crumble topping added the perfect amount of texture and sweetness. I will definitely be making these again.
Nsubuga Petrus
pnsubuga93@aol.comThis recipe was easy to follow and the results were amazing. The apples were tender and flavorful and the pecan crumble topping was the perfect finishing touch. I will definitely be making this again!
Jubayer Faran
f-j@gmail.comThese apples were so good! The red wine sauce was rich and flavorful, and the pecan crumble topping was perfectly crispy. I will definitely be making these again.
Del Lynch
lynch_d87@gmail.comI loved this recipe! The apples were tender and flavorful, and the pecan crumble topping was the perfect finishing touch. I will definitely be making this again.
Shahzaib Naeem
shahzaib33@hotmail.comThis was a great recipe. The apples were perfectly cooked and the pecan crumble topping was delicious. I would definitely recommend this recipe.
Farooq ali Arijo
arijof@yahoo.comThese apples were delicious! The red wine sauce was rich and flavorful, and the pecan crumble topping was the perfect finishing touch. I will definitely be making these again.
Luis Aviles
aviles92@aol.comI'm not a big fan of apples, but I really enjoyed these. The red wine sauce was sweet and tart, and the pecan crumble topping added a nice crunch. I would definitely recommend this recipe.
Sodaba Sharifi
sodaba.s@gmail.comThis recipe was a bit more work than I expected, but it was worth it. The apples were tender and flavorful, and the pecan crumble topping was the perfect finishing touch. I will definitely be making this again for special occasions.
Md Robuil
mrobuil18@gmail.comThese apples were so good! The red wine sauce was rich and flavorful, and the pecan crumble topping was perfectly crispy. I will definitely be making these again.
Olga Ramirez
r-o@hotmail.comI've made this recipe several times now and it's always a crowd-pleaser. The apples are always perfectly cooked and the pecan crumble topping is addictive. I highly recommend this recipe!
Moncadet Ventures
mv20@yahoo.comThis recipe was easy to follow and the results were amazing. The apples were tender and flavorful and the pecan crumble topping was the perfect finishing touch. I will definitely be making this again!
Rj Rifat
r-rj@gmail.comI'm not usually a fan of cooked apples, but these were absolutely delicious! The red wine sauce was rich and flavorful, and the pecan crumble topping added the perfect amount of texture and sweetness. I will definitely be making these again.
Elsa Emuty
e@yahoo.comThese red wine-cooked apples with a pecan crumble topping were a hit at my dinner party! The presentation was beautiful and the combination of flavors was divine. The apples were perfectly tender and the crumble topping was crispy and slightly nutty.