RED WINE CHICKEN
Delicious! Serve with your favorite side dish!
Provided by Maryann Brooklyn
Categories Chicken
Time 50m
Number Of Ingredients 8
Steps:
- 1. Season the chicken with salt and pepper. In a large skillet with a lid, heat the oil and 1 tablespoon of the butter over medium-high heat. When the oil and butter are hot,(not smoking), brown the chicken in batches until the skin turns , golden brown. Turn over and brown the other side. Each side should take about 5 minutes. When all the chicken has been browned, remove it and carefully pour out the cooking fat. Return the chicken to the skillet and very slowly add the red wine vinegar. The fumes can be quite intense. Reduce vinegar by about half, turning chicken periodically to coat it, about 10 minutes. Add tomatoes and chicken stock, cover and simmer gently over medium-low heat until the flavors have mingled and the chicken is cooked through, about 20 minutes.
- 2. If making the dish ahead of time, as recommended for maximum flavor, stop at this point. Remove chicken from sauce and keep warm. If re-heating, heat the chicken through in the sauce then remove to a warmed dish while you finish the sauce. Remove pan from heat and whisk in the remaining 3 tablespoons butter, creating a rich, glossy sauce. Season to taste with salt and pepper. Pour over the chicken and sprinkle with the parsley.
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Martillo Carvase
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always cooked perfectly. I usually serve it over rice, but it would also be good over mashed potatoes or pasta.
Chantel Esterhuizen
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is so flavorful. I usually serve it over mashed potatoes, but it would also be good over rice or pasta.
Classy Craft T&T
[email protected]This dish was easy to make and very flavorful. I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. I served it over pasta and it was a delicious meal.
Rahul Acherjee
[email protected]I made this dish for a dinner party and it was a huge success! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Mckray Jones
[email protected]This was a delicious dish! The chicken was cooked perfectly and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.
Irsad Ansari
[email protected]I've made this dish several times and it's always a hit. The chicken is always tender and juicy, and the sauce is so flavorful. I usually serve it over mashed potatoes, but it would also be good over rice or pasta.
Abdullahi Mujaheed
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always cooked perfectly. I usually serve it over rice, but it would also be good over mashed potatoes or pasta.
Clement Arhin
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is so flavorful. I usually serve it over mashed potatoes, but it would also be good over rice or pasta.
Solo Betob
[email protected]This dish was easy to make and very flavorful. I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. I served it over pasta and it was a delicious meal.
Eluma Bebo Bockarie
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.
Linda Sakyiwaa
[email protected]This was a great recipe! I made a few substitutions, such as using chicken thighs instead of breasts, and it turned out perfectly. The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.
Adebayo Ahmed
[email protected]I'm not a big fan of red wine, but I loved this dish! The wine added a subtle flavor to the chicken and the sauce was amazing. I will definitely be making this again.
Henok Sol
[email protected]I made this dish for a dinner party and it was a huge success! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
esther amarachukwu
[email protected]This was an easy and flavorful dish to make. The chicken came out tender and juicy, and the sauce was rich and savory. I served it over mashed potatoes and it was a hit with my family.