RED, WHITE & BLUEBERRY PIE
This is a recipe from one of the Pampered Chef cook books. This pie is absolutely delicious. My father in law loves it when I make it. I have't made it for a couple of years, I say its about time I do it again.
Provided by Sherry Word
Categories Fruit Desserts
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 425 degree's. Bake crust in a deep dish pie plate (10-12 min) or until golden brown.. Let cool completely.
- 2. Clean strawberries, pat dry. Select 8 uniformly-sized strawberries for garnish. Slice in half leaving stems, set aside. (Garnish)
- 3. Melt white chocolate in microwave uncovered on high for 1 minute. Stirring after each 10 seconds until chocolate is melted and smooth. Dip strawberry halves in chocolate, place on parchment or wax paper cut side down. Let chocolate harden.
- 4. Take remaining white chocolate and spread evenly to coat entire bottom and sides of crust. Layer the rest of sliced strawberries over bottom of crust.
- 5. Beat cream cheese until smooth. Gradually beat in milk until well blended. Add pudding mix; beat until mixture begins to thicken. Spread mixture evenly over stawberries.
- 6. Arrange blueberries evenly over top of pie filling. Decorate the outer edge of the pie with cool whip by making rosettes with a cake decorator.
- 7. Take the garnish strawberries and place on whipped topping border. Refridgerate until ready to serve.
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lance goff
[email protected]I'm not a baker, but I was able to make this pie with ease. The instructions were clear and the end result was a delicious pie that my family loved.
MD.Ariful Islam
[email protected]This pie was a bit of a challenge to make, but it was worth it. The end result was a beautiful and delicious pie that everyone loved. I would definitely recommend this recipe.
mohamad chahmi
[email protected]This pie was delicious! The crust was flaky and the filling was sweet and tart. I loved the combination of berries. I will definitely be making this pie again.
Shisha Chor
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The crust was too dry and the filling was too sweet. I wouldn't recommend this recipe.
Sanjay Gurung
[email protected]This pie was easy to make and it turned out beautifully. The colors of the berries were so vibrant and the flavor was amazing. I will definitely be making this pie again and again.
Maria Wukawitz
[email protected]I followed the recipe exactly and my pie turned out perfect. It was so delicious and everyone loved it. I will definitely be making this pie again.
Jonathan Simanca
[email protected]This pie was a disappointment. The crust was soggy and the filling was bland. I wouldn't recommend this recipe.
Wendy Leloze
[email protected]I'm not a huge fan of pie, but this one was really good. The crust was flaky and the filling was sweet and tart. I would definitely make this pie again.
Akinrolabu Victoria
[email protected]This pie was a little more work than I expected, but it was worth it. The end result was a beautiful and delicious pie that everyone loved.
Shannon Price
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The crust is perfect and the filling is bursting with flavor. I love that it's so easy to make, too.
Danish Alii
[email protected]Wow! This pie was a showstopper. The presentation was incredible and the taste was even better. I highly recommend this recipe.
Veronica Roux
[email protected]This pie was easy to make and turned out beautifully. The colors of the berries were so festive and the flavor was amazing. I will definitely be making this pie again!
Deanna Canady
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was delicious. The blueberries were especially sweet and juicy.
Raja Ayaz
[email protected]This pie was a hit at our Fourth of July party! The colors were so vibrant and the taste was even better. I loved the combination of sweet and tart from the berries.