Put a colorful and tasty spin on a traditional green salad by tossing in jicama, watermelon and blueberries with a creamy yogurt dressing.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 8
Number Of Ingredients 7
Steps:
- In small bowl, mix yogurt, honey and salt; set aside. Cut jicama slices into star shapes using a small (1-inch) star-shaped canapé cutter.
- In large bowl, toss remaining ingredients. Pour dressing over salad mixture; toss until well coated. Sprinkle jicama stars over top. Serve immediately.
Nutrition Facts : Calories 80, Carbohydrate 17 g, Cholesterol 0 mg, Fiber 3 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 11 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdul-Mumin Khalid
[email protected]This is my new favorite summer salad. It's so easy to make and it's always a crowd-pleaser.
MdKalam2628
[email protected]I made this salad for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Conor D.
[email protected]This salad is a great way to get your kids to eat their fruit. My kids love the sweet and tangy dressing.
M.Arslan
[email protected]I love that this salad is made with fresh fruit. It makes it so much more flavorful than salads made with canned fruit.
Miss Nina
[email protected]This salad is so refreshing and light. It's the perfect side dish for a summer barbecue.
Nabeeha Faraz
[email protected]I've made this salad several times and it's always a crowd-pleaser. Everyone loves the combination of flavors and textures.
Elton Amos
[email protected]This salad is a great make-ahead dish. You can make it the night before and it will still be delicious the next day.
Lydiah Nangy
[email protected]I love the colors in this salad. They're so festive and perfect for a summer party.
Jahidur Rhaman
[email protected]This salad is a great way to use up leftover fruit. I had some blueberries, strawberries, and raspberries that were about to go bad, so I threw them all in this salad and it was delicious.
Lizzie Qui
[email protected]I followed the recipe exactly and the salad was perfect. The dressing is tangy and sweet, and the blueberries add a nice burst of flavor.
Sambulo Mtambo
[email protected]This salad is so easy to make and it always turns out great. I've made it for potlucks, picnics, and even just for a quick lunch.
HAMZA Ehsaan
[email protected]I'm not a big fan of blueberries, but I loved this salad. The dressing is amazing and the blueberries add a nice pop of flavor.
Joseph phiri
[email protected]This salad is so refreshing and delicious. I love the combination of sweet and tart.
Alma Andrino
[email protected]I made this salad for a picnic and it was perfect. It was easy to transport and everyone enjoyed it.
Sylvia Massey
[email protected]This salad was a hit at my 4th of July party! The colors were so festive and everyone loved the combination of flavors.