This is a colorful salad to impress your family and friends with your special taste for mixing the right foods to enhance a delicious combination of flavors. This recipe was created for the "Category Craze-E Contest! With the sub-category of Start with Salad at a Dinner Party! *NOTE: Now that the contest is over I have substituted blue berries for the peas which was one of the special must use ingredients, as suggested by Jen.
Provided by AcadiaTwo
Categories Fruit
Time 44m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine in a cruet olive oil, honey, tarragon & cider vinegar and shake well to mix. (Set aside).
- Preheat oven to 350 degrees F. In a baking dish cut a piece of baker's parchment paper and line the bottom.
- Coarse chop walnuts. Place walnuts on top of the parchment paper in a single layer, spray with Pam cooking spray and toast for 10-15 minutes.
- Shake vinegarette well to mix up again.
- In a bowl gently mix baby spinach, blueberries, pears, walnuts and strawberries together with vinegarette mixture in cruet.
- Divide the salad mixture evenly between 6 plates and crumble blue cheese on to each salad.
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Tea Tree
[email protected]I can't wait to make this salad again. It's so delicious and easy to make!
Sajid Faheem
[email protected]This salad is a great way to add some color to your plate.
ISI Rahman
[email protected]This salad is so refreshing and light. It's the perfect salad for a hot summer day.
Limau0nm Lima
[email protected]I love the combination of flavors in this salad. The berries add a nice sweetness, while the dressing is tangy and flavorful.
AnnDezeria
[email protected]This salad is the perfect side dish for any summer BBQ.
Mahar Ali Hasnain
[email protected]I made this salad for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Ron Perlmann
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Yu Sra
[email protected]This salad is so easy to make. I had it on the table in less than 30 minutes.
Ryan Peak
[email protected]I love that this salad is both festive and delicious. It's perfect for any summer gathering.
Ebunoluwa Iremide
[email protected]This salad is a great way to use up leftover berries. I had some strawberries and blueberries that were about to go bad, so I threw them in this salad and they were perfect.
James Dixon
[email protected]I'm not a huge fan of coleslaw, but this salad is amazing. The dressing is light and flavorful, and the berries add a nice sweetness. I'll definitely be making this again!
luchys hernandez
[email protected]This is the best patriotic salad I've ever had. I made it for a 4th of July party and it was a huge hit! Everyone loved the combination of flavors and textures.