Show your colors rolled up in an easy buttery cookie.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 72
Number Of Ingredients 7
Steps:
- Beat granulated sugar, butter, almond extract and egg in large bowl with electric mixer on medium speed 2 minutes. Stir in flour.
- Divide dough in half; cover half and set aside. Place remaining half on waxed paper or plastic wrap; press into 8-inch square. Sprinkle with 1 tablespoon each of the red sugar and blue sugar. Using waxed paper to lift, roll up dough. Repeat with remaining dough and colored sugars. Wrap rolls in plastic wrap and refrigerate about 1 hour or until firm.
- Heat oven to 375°F. Cut rolls into 1/4-inch slices. Place about 2 inches apart on ungreased cookie sheet.
- Bake 6 to 8 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack.
Nutrition Facts : Calories 50, Carbohydrate 6 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 20 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lisa Jayne
[email protected]I'm not a baker, but these cookies were easy to make and turned out great. I'll definitely be making them again.
H S
[email protected]These cookies were a bit more work than I expected, but they were worth it. They're so beautiful and delicious.
MD SUHAG MIAH
[email protected]I've made these cookies several times now and they're always a hit. They're perfect for bake sales or holiday parties.
MOHAMMED RASEL
[email protected]These cookies are so cute and festive! I love the way the colors swirl together. They're also really tasty.
Hugo Mulder
[email protected]I had some trouble getting the dough to the right consistency, but once I did, the cookies turned out great. They're really soft and chewy.
Mudasir Ejaz
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're perfect for a special occasion.
RS Emon
[email protected]I'm not usually a fan of sugar cookies, but these were really good! The almond extract gives them a nice flavor.
Kashan abbasi2
[email protected]These cookies were easy to make and turned out beautifully. I'll definitely be making them again for my next party.
Santosi Khadka
[email protected]I made these cookies for my family and they loved them! The red, white, and blue colors are perfect for a patriotic holiday.
Hormotayo Peter
[email protected]These cookies were a hit at my 4th of July party! They're so festive and delicious.