RED VELVET SANDWICH COOKIES
A delicious new way of serving Red Velvet cake--as a fun sandwich cookie. Tastes great and makes for a playful addition to any dessert tray.
Provided by Duncan Hines(R) Canada
Categories Trusted Brands: Recipes and Tips Duncan Hines® Canada
Time 1h55m
Yield 24
Number Of Ingredients 5
Steps:
- Melt butter; set aside to cool. Place cake mix, egg, cooled butter and vanilla in large mixing bowl. Mix by hand until well blended and dough is formed.
- Form dough into a smooth 12-inch log on wax paper or parchment making sure it is even in thickness end to end. Wrap in wax paper; seal in plastic wrap. Refrigerate 1 hour or overnight.
- Preheat oven to 350 degrees F. Lightly grease baking sheets. Unwrap dough log and set on wax paper. Using a sharp knife, cut into 48 slices about 1/4- inch thick. Place on cool baking sheets about 2 inches apart.
- Bake, 1 sheet at a time, in center of oven for 10 to 12 minutes or until set. Cool 1 minute. Transfer to wire rack to cool completely.
- Spread frosting on half the cookies. Top each frosted cookie with another cookie. Gently press together.
Nutrition Facts : Calories 203.4 calories, Carbohydrate 30 g, Cholesterol 17.9 mg, Fat 9.3 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 4.1 g, Sodium 198.3 mg
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Nontokozo Clotie
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Kishon S
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they always turn out perfect.
Muhammed Mohsin
[email protected]These cookies are delicious! They're the perfect combination of sweet and tangy.
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[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard. I'm disappointed.
Sulman Dilawar123
[email protected]These cookies are so good! I love the red velvet flavor and the cream cheese frosting is the perfect touch.
Steven Innit
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were a big hit at my party.
Ousman Tuahir
[email protected]These cookies were amazing! They were so moist and flavorful. I'll definitely be making them again.
tamara hodges
[email protected]The cookies were a little dry, but the frosting was delicious. I would try a different recipe next time.
Anele Tshazi
[email protected]These cookies were easy to make and they turned out so pretty. I'm definitely going to make them again.
Laila Shareef
[email protected]I'm not a big fan of red velvet cake, but these cookies were really good! The cream cheese frosting really makes them.
Suleiman Ng'omba
[email protected]These cookies were a little too sweet for my taste, but my friends loved them.
Md suruj Mia
[email protected]I made these cookies for my kids' Valentine's Day party and they were a huge success! The kids loved them.
Barcelona forever
[email protected]These cookies are so delicious! The red velvet flavor is perfect and the cream cheese frosting is the perfect complement.
James Shaw II
[email protected]The recipe was easy to follow and the cookies turned out great! I'll definitely be making these again.
edward martinez
[email protected]I love the cream cheese frosting on these cookies. It's so rich and creamy.
Chukwuma Henry
[email protected]These cookies were a hit at my holiday party! They were so easy to make and they turned out so festive.