Steps:
- Mix tomato wedges, red onion, basil, dill, mint, olive oil and minced garlic in medium bowl. Season salad to taste with salt and pepper.
- Cut 4 foil pieces, each large enough to enclose 1 fish fillet completely. Place foil pieces on work surface. Place 1 red snapper fillet in center of each foil piece. Season snapper fillets with salt and pepper. Top each fillet with 1/4 of tomato salad. Fold up foil around fish and salad; seal foil on all sides, enclosing fish and salad completely.
- Prepare barbecue (medium-high heat) or preheat broiler. Place foil packages, folded sides up, on grill or broiler pan. Grill or broil until fish is cooked through and salad is warm, about 12 minutes. Transfer foil packages to plates; allow diners to open their own packages.
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Divya Smith
[email protected]I can't wait to try this recipe! It looks so delicious.
winnie mandela
[email protected]I'm always looking for new ways to cook red snapper. This recipe is definitely a keeper!
heidi barajas
[email protected]This recipe is a great starting point, but I like to add my own personal touches. I usually add some chopped olives and feta cheese to the salad.
Sampurna Limbu
[email protected]I'm a vegetarian, so I made a tofu version of this dish. It was delicious!
Yesenia Martinez
[email protected]I'm allergic to tomatoes, so I had to make some substitutions. The dish still turned out great!
Ms Dhang
[email protected]This recipe is too complicated. I don't have the time or patience to make it.
Farha Alfarsy
[email protected]I'm not sure what went wrong, but the salad was bland and tasteless. I think I might have used the wrong tomatoes.
Brock Flett
[email protected]I followed the recipe exactly, but the fish didn't turn out as well as I expected. I think I might have overcooked it.
Toilet Paper
[email protected]The red snapper was a bit dry, but the salad was delicious.
Shazy Ahmed
[email protected]I've made this recipe for years, and it's always a hit. It's the perfect dish for a special occasion or a weeknight meal.
Mukisa Bright
[email protected]This recipe is a great way to get your kids to eat fish. My kids love the red snapper, and they always ask for seconds.
kawsar ahmed akash
[email protected]I love this recipe because it's so easy to make. I can have it on the table in under 30 minutes.
Binod Sodari
[email protected]This recipe is a great way to impress your guests. The red snapper is elegant and delicious, and the salad is a beautiful addition.
Abu Yosuf
[email protected]I've tried many red snapper recipes, but this one is by far the best. The fish is cooked perfectly, and the salad is a perfect complement.
bhabna bhabna
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The red snapper was so moist and flavorful, and the salad was a great addition.
Awais Butt darr
[email protected]This is one of my favorite fish recipes. The red snapper is cooked to perfection, and the warm tomato salad is the perfect accompaniment.
Minhaz Sp
[email protected]I've made this recipe several times, and it never disappoints. The fish is always moist and flavorful, and the salad is a perfect balance of sweet and savory.
A K Kakar
[email protected]I made this dish for a dinner party, and it was a hit! Everyone raved about the fish and the salad.
Asad jaan Asad jaan
[email protected]This red snapper recipe is a keeper! The fish was cooked perfectly, and the warm tomato salad was a delightful accompaniment.