Although many microwaved dishes come out bland, this one turns out quite well due to the marinade. Even I, a non fish lover, thought this was pretty good
Provided by Tebo3759
Categories Microwave
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Microwave sesame seeds on high about 1 minute.
- Mix oil, soy, vinegar, ginger, garlic& cayenne.
- Marinade filets in mixture 10-15 minutes .
- Arrange filets on plate with thick side out.
- Cover with plastic wrap and vent in two places.
- Microwave on high 4-5 minutes until thickest portion is just opaque.
- Let stand 5 minutes.
- Sprinkle with toasted sesame seeds.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #easy #microwave #fish #dietary #equipment
You'll also love
Khalia And grandma
[email protected]This recipe was a bit too fishy for my taste. I think I'll try a different recipe next time.
Ghani Baloch
[email protected]This was the best red snapper I've ever had! The marinade was perfect and the fish was cooked to perfection. I will definitely be making this again.
Syed Noor Khan
[email protected]I'm not a huge fan of fish, but I really enjoyed this dish. The marinade was delicious and the fish was cooked perfectly. I'll definitely be making this again.
Mike Eben
[email protected]This was an easy and delicious recipe. The fish was cooked perfectly and the marinade was flavorful without being overpowering. I will definitely be making this again.
Grace Florian
[email protected]This recipe is a great way to use up leftover red snapper. I usually make it with grilled fish, but it's just as good with baked or pan-fried fish.
Paul Chittick
[email protected]The marinade is a bit too sweet for my taste, but the fish was cooked perfectly.
Serenity Afton
[email protected]This is one of my favorite fish recipes. The marinade is flavorful and the fish always comes out moist and flaky. I usually serve it with jasmine rice and steamed vegetables.
Ramzan Azhar
[email protected]I'm not sure if I did something wrong, but my fish came out dry and tough. I'm disappointed because the marinade sounded so good.
Surakshana Anuradha
[email protected]I thought the fish was a bit bland, but the marinade was good.
Jeff Barker
[email protected]This was my first time cooking red snapper and it turned out delicious! The marinade was easy to make and the fish cooked quickly. It was a light and flavorful meal that I'll definitely be making again.
Jeyren Mendez
[email protected]I've made this recipe a few times now and it's always a hit with my family and friends. The fish is always moist and flavorful, and the marinade is amazing. I highly recommend this recipe!
Md Sadhen
[email protected]The marinade was a bit too salty for my taste, but the fish was cooked well.
Akram shah
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The marinade was delicious and the fish was cooked perfectly. I'll definitely be making this again.
Rebecca Macdonald
[email protected]This recipe is a keeper! The fish was tender and flavorful, and the marinade was perfect. I will definitely be making this again.
Elizabeth Matthews
[email protected]I followed the recipe exactly and the fish was dry and overcooked. I'm not sure what went wrong.
Eddie Bongo
[email protected]This was my first time cooking red snapper and it turned out great! The marinade was easy to make and the fish cooked quickly. It was a light and flavorful meal that I'll definitely be making again.
Marwa Maher
[email protected]I've made this recipe several times and it's always a hit. The marinade is delicious and the fish comes out moist and flaky. I highly recommend it!
Kabalinzi Resty
[email protected]This was an amazing dish! The sesame-ginger marinade was flavorful and the red snapper cooked perfectly. I served it with jasmine rice and steamed vegetables, and my family loved it.