Make and share this Red Snapper with Mustard Sauce recipe from Food.com.
Provided by Peter Pan
Categories Very Low Carbs
Time 17m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Arrange fish fillets in a baking pan or baking dish.
- Sprinkle fish with lemon juice, salt and pepper.
- Broil fish in oven for about 7 to 9 minutes or until fish is opaque.
- Meanwhile, mix prepared mustard, mayonnaise, green onions and salt.
- Spread sauce over fish and broil for a couple more minutes or until sauce begin to bubble.
- Serve immediately with steamed rice and a side of steamed vegetables.
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MR. SCAM YT BG
m_bg26@yahoo.comI love the crispy skin on the fish.
elias longoria
longoriaelias@hotmail.comThis is a delicious and easy-to-make recipe.
denis tekkwo
t.d@hotmail.co.ukI'll definitely be making this dish again and again.
Susan Bridges
bs@hotmail.comThis is the best red snapper recipe I've ever tried.
Chiedozie Dominion
chiedozie-dominion@yahoo.comI give this recipe a 5-star rating.
Asher Acho
a_asher7@aol.comI highly recommend this recipe. You won't be disappointed.
Namitha Cooray
namitha5@gmail.comThis is a must-try recipe for any seafood lover.
Tamasa music Lakhuara
tl@gmail.comI'm so glad I found this recipe. It's a keeper!
Didzis Rye
didzis.rye@gmail.comThis is a great recipe for a healthy and delicious meal. The fish is packed with protein and the vegetables are full of nutrients.
Siyam FF
s-ff@yahoo.comI made this dish for my husband's birthday and he loved it. He said it was the best fish he's ever had.
Mayuree Chinsri
mayuree82@gmail.comThis is a great recipe for a special occasion. It's elegant and delicious.
Rubab Yasin
r0@hotmail.comI love that this recipe is so versatile. I've used different types of fish and vegetables, and it's always turned out great.
Tshepiso Khumalo
k_tshepiso57@gmail.comI've made this dish several times now and it's always a hit. It's a great weeknight meal because it's quick and easy to make.
Christopher Spangenberg
c.spangenberg65@hotmail.co.ukThis is my new favorite fish recipe. I love the crispy skin and the tender flesh. The mustard sauce is also amazing.
Lubega Stephen
lubega-stephen76@hotmail.comI made this dish for a dinner party and it was a huge success. My guests raved about the flavor and presentation.
Funneemunkee Chase
c.funneemunkee51@hotmail.frI love the combination of flavors in this dish. The mustard sauce is tangy and creamy, and it pairs perfectly with the flaky fish.
Amara
amara@yahoo.comI was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the dish turned out great.
Bakare Ronke
b-ronke@yahoo.comThis red snapper recipe with mustard sauce was a hit with my family! The fish was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.